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Important safety information, Read all instructions before using the appliance – Cafe Owner Manual User Manual

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4

49-2000232 Rev. 3

WARNING

KEEP FLAMMABLE MATERIALS AWAY FROM THE RANGE

Failure to do so may result in fire or personal injury.

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or near the cooktop, including paper, plastic, pot
holders, linens, wall coverings, curtains, drapes and
gasoline or other flammable vapors and liquids.

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using the appliance. These garments may ignite if

they contact hot surfaces causing severe burns.

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materials accumulate in or near the range. Grease
in the oven or on the cooktop may ignite.

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not be allowed to accumulate on the hood or filter.

SAFETY

INFORMA

T

ION

READ AND SAVE THESE INSTRUCTIONS

WARNING

IN THE EVENT OF A FIRE, TAKE THE FOLLOWING

STEPS TO PREVENT INJURY AND FIRE SPREADING

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a flaming pan. Turn the controls off. Smother a
flaming pan on a surface unit by covering the pan
completely with a well-fitting lid, cookie sheet or flat
tray. Use a multi-purpose dry chemical or foam-type
fire extinguisher.

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the fire by closing the oven door and turning the

oven off or by using a multi-purpose dry chemical or
foam-type fire extinguisher.

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the oven off and wait for the fire to go out. Do not
force the door open. Introduction of fresh air at self-
clean temperatures may lead to a burst of flame
from the oven. Failure to follow this instruction may
result in severe burns.

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

WARNING

COOKTOP SAFETY INSTRUCTIONS

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or high heat settings. Boilovers cause smoking and
greasy spillovers that may catch on fire.

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to heat beyond its smoking point, oil may ignite
resulting in fire that may spread to surrounding
cabinets. Use a deep fat thermometer whenever
possible to monitor oil temperature.

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amount of oil when shallow pan-frying and avoid
cooking frozen foods with excessive amounts of ice.

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earthenware or other glazed containers are suitable
for cooktop service; others may break because of
the sudden change in temperature.

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flammable materials and spillage, the handle of a
container should be turned toward the center of the
range without extending over nearby surface units.

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the fan on.

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