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Electrolux B3101-5 User Manual

Page 32

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32

Vegetables
Stuffed pepper/

aubergines

---

Convection

with ring

heating

element

1

180-190

0:30-1:00

Au gratin dishes

---

Rotitherm

3

180-190

0:15-0:45

Poultry, Game,

Fish, Vegetables

Quantity

approx.

Oven function

Shelf

position

Tempera-

ture

°C

Time

Hr. : Min.