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Using your oven sensor features, Sensor reheat, Sensor cook – Cafe 24 Inch Built In Microwave Drawer Oven Owners Guide User Manual

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USING YOUR

OVEN

Sensor Features

SENSOR REHEAT

The Reheat feature reheats servings of previously cooked foods or a plate of leftovers.

3. Press Sensor Reheat.

4. Using the cooking guide below, enter food code. For

example, 1 for Pasta.

5. Press

Start/Pause

. The oven signals when steam is

sensed and the time remaining begins counting down.
Do not open the oven door until time is counting
down. If the door is opened before time is counting
down 3 beeps are emitted while the display will
Scroll & Cycle “SENSOR ERROR “ until

Clear/ Off

is

pressed. The sensor cook will be cancelled as well. If
the Door is opened during the counting down, close it
and press

Start/ Pause

immediately.

After removing food from the oven, stir, if possible,
to even out the temperature. If the food is not
hot enough, use Cook Time to reheat for more
time. Reheated foods may have wide variations in
temperature. Some areas may be extremely hot.

It is best to use Cook Time for these foods:

• Bread products.

• Foods that must be reheated covered.

• Foods that need to be stirred or rotated during
reheating.

• Foods calling for a dry look or crisp surface after

reheating.

SENSOR COOK

To use the Sensor Cook feature:

1. Press the

Sensor Cook

button to select Food code.

2. Press

Start/ Pause

. The oven signals when steam is

sensed and the time remaining begins counting down.
Do not open the oven door until time is counting
down. If the door is opened before time is counting
down 3 beeps are emitted while the display will
Scroll & Cycle “SENSOR ERROR “ until

Clear/ Off

is

pressed. The sensor cook will be cancelled as well. If
the Door is opened during the counting down, close it
and press

Start/ Pause

immediately.

After removing food from the oven, stir, if possible,
to even out the temperature. If the food is not
hot enough, use Cook Time to reheat for more
time. Reheated foods may have wide variations in
temperature. Some areas may be extremely hot.

Food

Display Pad

Weight/Portion

Potato

POTATO

1

1-4 potatoes

Chicken

&+,&.(1

2

1-4 serving (4oz/serv)

Fish/Seafood

FISH

3

1-4 serving (4oz/serve)

Ground Meat

MEAT

4

1-4 serving (4oz/serv)

Fresh Veggies

FRES-VE

5

1-4 serving (4oz/serv)

Frozen Veggies

FROZ-VE

6

1-4 serving (4oz/serve)

Canned Veggies

CANN-VE

7

1-4 serving (4oz/serv)

Code Entry

Food

1

Pasta

2

Pizza

3

Plate

4

Soup