beautypg.com

Cooling fan, Cooking zones, Heat settings – Electrolux E33542-6 User Manual

Page 6: Oven functions

background image

The temperature indicator comes on while the oven temperature increases.

3. To switch off the oven, turn the oven functions control knob and the temperature

control knob to the Off position.

Cooling fan

When the appliance operates, the cooling fan switches on automatically to keep the sur-

faces of the appliance cool. If you switch off the appliance, the cooling fan continues to

operate until the appliance cools down.

Cooking zones

With the control knobs for cooking zones you operate the hob that you installed with the

oven. For more information about the hob, refer to the hob user manual.

Heat settings

Cooking zone indicators (refer to "General overview ") show which zone you set.

Control knob

Function

Heat settings

(1 = lowest hest setting; 9 = highest heat setting)

1. Turn the control knob to a necessary heat setting.

2. To complete the cooking process, turn the control knob to the “0” position.
Automatic heat-up function
This information is applicable only if you install the hob with Automatic heat up function!

The automatic heat-up function heats the cooking zone with full power for some time.

1. To switch on the function, turn the control knob clockwise as far as possible (pass the

highest heat setting).

2. To continue the cooking process, turn the control knob to the necessary heat setting.

3. To complete the cooking process, turn the control knob to the “0” position.

Oven Functions

Oven function

Application

Light

Use this function to light up the oven interior.

TRUE FAN

To bake maximum on three oven levels at the same time.

Decrease the oven temperatures (20-40 °C) compared with

Conventional. And to dry food.

FAN BAKING

To bake on one oven level food with a more intensive

browning and a crispy base. Decrease the oven tempera-

tures (20-40 °C) compared with Conventional

CONVENTIONAL

To bake and roast on one oven level.

BASE HEAT

To bake cakes with crispy or crusty bases and to preserve

food

6

Daily use