Air-o-steam touchline natural gas combi oven 101 – Electrolux Air-O-Steam Touchline Natural Gas Combi Oven 101 267702 User Manual
Page 3
air-o-steam
Touchline
Natural Gas Combi Oven 101
air-o-steam
Touchline Natural Gas Combi Oven 101
The company reserves the right to make modifications to the products
without prior notice. All information correct at time of printing.
2012.09.28
Front
Top
CWI = Cold Water inlet
D = Drain
EI = Electrical connection
G = Gas connection
Side
Electric
Supply voltage:
267702(AOS101GTG1)
230 V/1N ph/50/60 Hz
Circuit breaker required
Gas
ISO 7/1 gas connection diameter:
1/2" MNPT
Natural gas:
Pressure:
7" w.c. (17.4 mbar)
Steam generator:
20 kW
Heating elements:
68180 BTU (20 kW)
Total thermal load:
119315 BTU (35 kW)
Water:
Water inlet "CW" connection:
3/4"
Water inlet "FCW" connection:
3/4"
Total hardness:
5-50 ppm
Pressure:
1.5-4.5 bar
Pressure:
15-36 psi (1.5-4.5 bar)
Drain "D":
1"1/4
Electrolux recommends the use of treated water, based on
testing of specific water conditions.
Please refer to user manual for detailed water quality
information.
Installation:
Clearance:
5 cm rear and right hand sides.
Suggested clearance for service
access:
50 cm left hand side.
Capacity:
GN:
10 - 1/1 Gastronorm
Max load capacity:
50 kg
Key Information:
Net weight:
160 kg
Shipping weight:
180 kg
Shipping height:
1270 mm
Shipping width:
990 mm
Shipping depth:
950 mm
Shipping volume:
1.19 m³