beautypg.com

Auto cook & defrost charts – Electrolux EMS2685 User Manual

Page 23

background image

21

AUTO COOK & DEFROST CHARTS

BUTTON

PROCEDURE

• See recipe for “Chicken Pan with

Vegetables” on page 24.

* Total weight of all ingredients.

• See recipe for “Mince and Onion” on

page 24.

* Total weight of all ingredients.

AUTO COOK

AC-1 Cook
Chicken Pan
with Vegetables

AC-2 Cook
Mince and
Onion

WEIGHT (Increasing

Unit) / UTENSILS

0,5 - 1,5 kg* (500 g)
(initial temp Chicken 5°C)
Gratin dish with
microwave cling film

0,5 - 1,5 kg* (500 g)
(initial temp Mince 5°C)
Casserole dish with lid

x1

x2

BUTTON

PROCEDURE

• See recipes for “Gratinated Fish Fillet” on

pages 24 - 25.

* Total weight of all ingredients.

• See recipes for “Gratin” on page 25.

* Total weight of all ingredients.

AUTO COOK

plus GRILL 1

A1-1 Cook
Gratinated Fish
Fillet

A1-2 Cook
Gratin

WEIGHT (Increasing

Unit) / UTENSILS

0,5 - 1,5 kg* (500 g)
(initial temp Fish 5°C)
Gratin dish
Low rack

0,5 - 1,5 kg* (500 g)
(initial temp 20°C)
Gratin dish
Low rack

x1

x2

2. EX-72D UK ENGLISH 09/02/2006 13:47 Page 21