Electrolux ECN 1050 - Manual (Page 5)

5
please contact your local city office, your household
waste disposal service or the shop where you purchased
the product.
Warning!
Before disposing of old appliances make them
inoperable. Remove the plug from mains, sever the
power cable and remove or destroy any snap or
latch closures. This eliminates the danger that
playing children lock themselves into the appliance
(danger of suffocation!) or place themselves into
other life-endangering situations.
Disposal
The appliance may not be disposed of with domestic
waste or bulky refuse.
The refrigerating circuit may not be damaged.
Information concerning collection schedules or locations
can be obtained from the disposal authorities or town hall.
INSTALLATION
POSITION (1)
Place the freezer horizontally on a firm surface, resting on
all four plastic feet. Use a wooden block or similar object
to compensate for any bumps/holes in the surface.
The room should be dry and adequately ventilated.
Temperatures of the external environment have an
impact on the energy consumption of the device.
Therefore:
-do not put the device to a place exposed to
sunshine or beside a radiator or oven,
-put it to a place where the temperature of the
environment corresponds to the climatic
classification for which the device was designed.
Climatic classification Ambient temperature limits
SN from +10°C to +32°C
N from +16°C to +32°C
ST from +18°C to +38°C
T from +18°C to +43°C
If the freezer has been handled standing on end it
should be allowed to stand in normal position for
about 12 hours before switching it on.
Please ensure that when the appliance is installed it
is easily accessible for the engineer in the event of a
breakdown.
SWITCHING ON FREEZER BOX (2)
Close top of freezer box installed in accordance with
specifications down then connect equipment with mains
as specified above. At this time electric components
inside will be energised.
Adjust the temperature regulator knob in the centre with
rotating clockwise. After a weak clicking cooling
compressor will start together with slight vibration and
noise.
HOW TO USE
TEMPERATURE CONTROL (4)
The thermostat ensures that the required
temperature is maintained in the freezer. Turning the
thermostat button towards no. 7 makes the temperature in
the freezer colder, and turning the button towards no. 1
makes the temperature warmer. The correct setting can be
found by measuring the temperature of the top package in
the middle of the freezer. This should not have a
temperature higher than –18°C.
OPENING/CLOSING THE LID
The lid is fitted with a tightly closing sealing strip to
prevent moisture getting inside the freezer and increasing
the amount of frost formed.
When the lid is opened the air inside the freezer
becomes slightly warmer and expands.
As soon as the lid is closed again the air is cooled
immediately.
This may lead to the creation of a vacuum which makes it
hard to open the lid immediately after it has been closed.
This is quite normal.
Wait a few minutes until the vacuum has disappeared,
then open the lid by pulling gently. Never pull the handle
violently.)
Top has closed and opened position. Movement over
open position of top (about 95°) can cause damage.
TEMPERATURE REGULATOR AND
INDICATOR (4)
Green lamp indicates energised condition, if it illuminates
it means equipment is switched on.
Yellow lamp indicates adjustment of freezer switch (See
section "Freezing of fresh food".).
Emergency lamp illuminates if temperature in the freezer
box is high comparing adjustment of tempera-ture
regulator.
1. Thermostat
2. Green lamp
3. Yellow lamp
4. "SUPER"
It occurs if:
without switching on freezer switch fresh goods of
significant quantity can be found in the equipment
top remains open for longer period of time. In both
cases, in longer-shorter time, af-ter temperature has
reduced to value suitable to adjustment of
temperature regulator, red lamp will be switched off.
sealing profile is not closed perfectly or equipment is
faulty (See section "If equip-ment does not operate or
not correctly).
FREEZING FRESH FOOD
It is important that fresh food placed in the freezer is
frozen quickly and that the food already in the freezer is
heated as little as possible.
If more than 3-4kg of food is to be frozen:
1. Press the SUPER button 6-24 hours before placing
fresh food in the freezer. The freezer will now run
continuously creating a sufficient reserve of the
required temperature.
2. Place the food in the freezer and leave the SUPER
button on for a further 24 hours.