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Table: desserts – Electrolux B 2190 User Manual

Page 25

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Operating Instructions

25

Table: Desserts

1)Pre-Heat oven.

The figures printed bold indicate the best oven function and temperature to use
in each case.
Select the lower temperature to start with, then select the higher one only if requi-
red.

Desserts

Fan Cooking

U

Time

Shelf

position

from top

Tempera-

ture

°C

Hr. : Min.

Apple pie

4

180-190

0:45-050

Rice pudding

4

130-140

2:00-2:30

Fruit crumble

4

160

0:50-1:10

Pineapple upside down cake

4

160

0:35-0:45

Pavlova

4

130

1:00-1:10

Baked custard

4

150-160

0:45-1:00

Baked apples

4

160-170

0:40-1:00

Bread and butter pudding

4

170-180

0:40-0:55

Apple charlotte

4

180-190

0:40-0:55

Soufflé - sweet/savoury

4

170-190

1

0:30-0:45