Electrolux EMS 2485 - Manual (Page 24)

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E EM MS S 2 24 48 85 5 U UK K
Defrosting
Description Weight Power Duration Standing Remarks/Hints
(in g) (Watt) (min) time (min)
Bread
Rolls (50 g)
4 units 150 1–3 3–5 Set on a paper towel, turn once.
Whole meal, 1 slice 150 15”–30” 3–5 Defrost in a covered container.
mixed, rye (60–80 g)
Loaf 500 150 6’–8’ 15–20 Cover cutting surface.
Pastry
Dry cakes e.g. cakes
with short crust pastry
300 80 2–3 5–10 Set on a paper towel, cover.
Fruit flans baked
on a baking sheet
400–450 80 4–8 10–20
1 slice cheese cake 400 80 4–8 10–20 As for dry cakes.
1 slice covered
apple tart
400 80 3–5 10–20 As for dry cakes.
Cream and butter-
cream layer cakes
300–400 80 2–4 10–20 Begin defrosting of cakes in the appli-
ance, then remove.
Melting food
Chocolate/toppings
100 700 2–3 Break up into pieces, stir from time to time.
Butter 50 900 15”–45” To warm set time for 30 sec. longer.
Heating of refrigerated food and drink
1 jar baby food
125–250 450 30”–50” 2–3 Heat jar without lid. Stir after warming.
Check temperature.
1 ready meal on a plate 350–400 900 2–3 2–3 Heat in a covered container. Place gravy
alongside in a cup.
1 portion of meat 150 900 45”–1’ 2–3 All meat, except breaded meat, should
be heated in a covered container.
1 portion vegetables,
potatoes or rice
200 900 1–1’30” 2–3 Heat in covered container, stir once.
1 cup soup 200 ml 900 1’20”–2’ 2–3 Heat clear soup uncovered, cover thick
soups. Stir.
Drinks
Milk or baby food
200 ml 900 35”–45” 2–3 Remove any lids. Stir after warming !
Boil 1 cup water 180 ml 900 1’30”–2’ 2–3 Stir instant coffee or tea when the water
has stopped boiling.
1 cup milk 200 ml 900 1’50”–2’ 2–3 Heat milk till it is just hot enough to
drink. Stir.
1 cup coffee (reheat) 200 ml 900 45”–55” 2–3 Stir. Check temperature!