beautypg.com

Defrosting, Drying – Electrolux 40036VI-WN User Manual

Page 19

background image

Food to grill

Shelf level

Time

1st side

2nd side

Toast with topping

3

6 - 8 mins.

-------

1) Do not pre-heat

Defrosting

• Put the food out of the packaging and set it on a plate on the oven shelf.

• Do not cover with a plate or bowl. This can extend the time to defrost very much.

• Put the oven shelf in the first shelf level from the bottom.
To see which oven function you must use please refer to the oven functions list in Daily use

chapter.

Dish

Defrosting time (mins)

Further defrosting

time (mins)

Comments

Chicken, 1000 g

100-140

20-30

Place the chicken on

an upturned saucer

placed on a large plate

Turn halfway through

Meat, 1000 g

100-140

20-30

Turn halfway through

Meat, 500 g

90-120

20-30

Turn halfway through

Trout, 150g

25-35

10-15

-------

Strawberries, 300g

30-40

10-20

-------

Butter, 250g

30-40

10-15

-------

Cream, 2 x 200g

80-100

10-15

Cream can also be

whipped when still

slightly frozen in pla-

ces

Gateau, 1400g

60

60

-------

Drying

• Cover the oven shelves with baking parchment.
To see which oven function you must use please refer to the oven functions list in Daily use

chapter.

Vegetables

Food to be dried

Temperature

in °C

Shelf level

Time in hours (Guide-

line)

1 level

2 levels

Beans

60 - 70

3

1 / 4

6 - 8

Peppers (strips)

60 - 70

3

1 / 4

5 - 6

Vegetables for soup

60 - 70

3

1 / 4

5 - 6

Oven - Helpful hints and tips

19