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Specifications care and cleaning, Before you call for service – Daewoo KOD-135P User Manual

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POWER SUPPLY

230~240V 50Hz 15A, SINGLE PHASE WITH EARTHING

MICROWAVE POWER CONSUMPTION

1400 W

MICROWAVE ENERGY OUTPUT

1000 W

PIZZA POWER CONSUMPTION

1450 W

MICROWAVE+PIZZA POWER CONSUMPTION

2850 W

MICROWAVE FREQUENCY

2450MHz

OUTSIDE DIMENSIONS (W X H X D)

563 X 450 X 441mm(22.2 X 17.7 X 17.4 in)

CAVITY DIMENSIONS (W X H X D)

380 X 246 X 386mm(14.9 X 9.7 X 15.2 in)

NET WEIGHT

APPROX. 19.8Kg (43.7 lbs)

TIMER

59 min. 90 sec.

POWER SELECTIONS

10 LEVELS

* Specifications are subject to change without notice.

SPECIFICATIONS

CARE AND CLEANING

Although your oven is provided with safety features, it is important to observe the following:

1. It is important not to defeat or tamper with safety

interlocks.

2. Do not place any object between the oven front

face and the door or allow residue to accumulate
on sealing surfaces. Wipe the sealing area
frequently with a mild detergent, rinse and dry.
Never use abrasive powders or pads.

3. When opened, the door must not be subjected to

strain, for example, a child hanging on an
opened door or any load could cause the oven to
fall forward to cause injury and also damage to
the door. Do not operate the oven if it is
damaged, until it has been repaired by a
competent service technician. It is particularly
important that the oven closes properly and that
there is no damage to the:

i) Door(bent)
ii) Hinges and Hookes(broken or loosened)
iii) Door seals and sealing surfaces.

4. The oven should not be adjusted or repaired by

anyone except a properly competent service
technician.

5. The oven should be cleaned regularly and any

food deposits removed;

6. Failure to maintain the oven in a clean condition

could lead to deterioration of the surface that
could adversely affect the life of the appliance
and possibly result in a hazardous situation.

BEFORE YOU CALL FOR SERVICE

Refer to following checklist, you may prevent an unnecessary service call.

* The oven doesn’t work :

1. Check that the power cord is securely plugged in.
2. Check that the door is firmly closed.
3. Check that the cooking time is set.
4. Check for a blown circuit fuse or tripped main

circuit breaker in your house.

* Sparking in the cavity;

1. Check utensils. Metal containers or dishes with

metal trim should not be used.

2. Check that metal skewers or foil does not touch

the interior walls.

If there is still a problem, contact the service station.
A list of these stations is included in the oven.

DO NOT ATTEMPT TO SERVICE THE OVEN YOURSELF !