Permasteel PG-50506SRLA - Manual (Page 27)

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CARE & MAINTENANCE
ƒ
MAINTENANCE (CONTINUED)
4) Call our after service center at (888)-287-0735 for warranty replacement parts.
ƒ CLEANING
1) STAINLESS STEEL CLEANING
The grill is made of stainless steel. There are many different stainless steel
cleaners available. Always use the mildest cleaning procedure first, scrubbing
in the direction of the grain. To touch up noticeable scratches, sand very
lightly with dry 100 grit emery papers in the direction of the grain. Specks of
grease can gather on the surfaces of the stainless steel and bake onto the
surface and give the appearance of rust. Use an abrasive pad in conjunction
with a stainless steel cleaner to remove.
VERY IMPORTANT: DO NOT USE ACID DETERGENT AND/OR ANTIRUST TO
CLEAN THE CONTROL PANEL WITH PRINTING.SUCH STRONG
CLEANSER MAY CLEAN OFF THE PRINTING.
2) COOKING AREA CLEANING
The easiest way to clean the grill is to clean immediately after turning
off
the flame when cooking is completed. Wear a barbeque mitt to protect your
hand from the heat and steam. Dip a brass bristle barbeque brush in tap water
and scrub the hot grill. Dip the brush frequently in the water. Steam, created
as water contacts the hot grill, assists the cleaning process by softening any
food particles. The food particles will fall and burn. Never immerse a hot part
in water.
3) GRILL BURNER CLEANING
- Be sure the tank valve and the knobs are in the “OFF” position. Make sure
the grill is cool.
- Clean the exterior of the burner with a wire brush. Clear stubborn scale with
a metal scraper. Clear any clogged ports with a straightened paper clip. Never
use a wooden toothpick as it may break off and clog the port.
- Please note that if insects or other obstructions are blocking the flow of gas
through the burner, you will need to call our customer service line.
VERY IMPORTANT: The orifice of the valve must be located in the center of
the burner section after removal and cleaning. Otherwise, it may cause
serious bodily injury and property damage. Swing the burner slightly
after replacing to check whether it has been installed properly.
4) GREASE TRAY CLEANING
The grease tray should be emptied and wiped down periodically and washed
in a mild detergent and warm water solution. A small amount of sand may be
placed in bottom of the grease tray to absorb the grease.