Espresso con panna, Affogato al café, Mud pie milkshake – Mr. Coffee MRC31407 User Manual
Page 10: Espresso martini

Espresso con Panna
If desired, plac
e in a cup:
1/2 t
easpoon sugar
Brew in the cup:
Small espres
so
Stir t
o dissolv
e sugar,
then fill cup with:
Sw
eetened whipped cr
eam
Affogato al Café
Brew:
Small espres
so
Place in a des
sert dish:
1/2 cup (about 1 sc
oop)
vanilla ic
e cream
top with:
Hot brew
ed espres
so
Serve immedia
tely
with a spoon.
Mud Pie Milkshake
Brew
, then refriger
ate until chilled:
Large espr
esso
Place in a blender:
2 cups (about 4 scoops
)
cookies ’
n cream ic
e cream
1/4 cup whole or other milk
Cold br
ew
ed espres
so
Co
ver and pr
oces
s
until blended,
stopping t
o stir
if needed.
Espresso Martini
Brew:
Large espr
esso
Fill a cock
tail shaker half full with:
Ice cubes
add t
o the ice:
Brew
ed espres
so
1-1/
2 ounces
(3 tablespoons
) v
odka
1-1/
2 ounces
(3 tablespoons
)
Kahlúa (
coff
ee liqueur)
1/4 t
easpoon sugar
Shake until f
oamy, about
30 seconds; s
train int
o a
martini glass.
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