Maytag MER8850DS - Manual

THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING,
please visit our website at www.maytag.com for additional information. If you still need assistance, call us at 1-800-688-9900.
You will need your model and serial number, located on the oven frame behind the top right side of the oven door.
Para obtener acceso a “Instrucciones para el usuario de la estufa eléctrica” en español, o para obtener información adicional acerca
de su producto, visite: www.maytag.com
Deberá tener a mano el número de modelo y de serie, que están ubicados en el marco del horno, detrás del lado derecho superior
de la puerta del horno.
ELECTRIC RANGE
USER INSTRUCTIONS
Table of Contents
RANGE SAFETY ...................................................................................... 2
The Anti-Tip Bracket ............................................................................ 2
FEATURE GUIDE .................................................................................... 4
COOKTOP USE ....................................................................................... 6
Cookware ............................................................................................. 8
Home Canning ..................................................................................... 8
OVEN USE ............................................................................................... 9
Electronic Oven Controls ..................................................................... 9
Sabbath Mode.................................................................................... 10
Aluminum Foil..................................................................................... 10
Positioning Racks and Bakeware ...................................................... 11
Oven Vent ........................................................................................... 11
Baking and Roasting .......................................................................... 12
Broiling................................................................................................ 12
Convection Cooking........................................................................... 12
Cook Time .......................................................................................... 13
Warming Drawer (on some models)................................................... 13
RANGE CARE........................................................................................ 14
Clean Cycle ........................................................................................ 14
General Cleaning ................................................................................ 15
Oven Light .......................................................................................... 16
TROUBLESHOOTING ........................................................................... 16
ACCESSORIES...................................................................................... 17
WARRANTY ........................................................................................... 18
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