Micro-wave solo operation, Roasting of meat and poultry, Beef – AEG MICROMAT 125 User Manual
Page 29: Pork, Poultry
Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

Micro-wave solo operation
Roasting of meat and poultry
Type/quantity
Remarks/hints:
Power
Time/
min.
850 W
Beef
Roast beet/roast fitlet
medium (per 500 g)
Fillet steaks
4 pieces (150-200 g each)
Pork
Neck of pork
Shoulder of pork
(per 750 g)
Cutlet
Poultry
Roast chicken parts
(per 500 g)
Boiled chicken
(per 1000 g)
Use browning skillet.
Turn after roasting has started
See above
Turn after 1st setting
See above
1
.
9
2. 6-7
1.
9
2, 6-7
Use browning skillet.
Turn once
Cook in covered container
without liquid
4- 6
2- 4
6
-
8
25-30
5- 6
12-14
6
-
8
10-12
29