Micro-wave solo operation, Defrosting, Meat – AEG MICROMAT 125 User Manual
Page 25: Poultry
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Micro-wave solo operation
Defrosting
Type/quantity
Meat
Whole meat
(500 g)
Steaks (per 200 g)
Mixed chopped meat
(500 g)
Goulash
(per 500 g)
Poultry
Chicken
(around 1 kg)
Duck (1,5”2 kg)
Remarks/hints;
Turn once. Cover fatty
lean parts with aluminium
foil after 1 st half of de
frosting time
During defrosting time in
oven, turn once
Remove defrost chopped
meat after 10 min.
See chopped meiit
During defrosting time in
oven, turn once.
Cover legs with ^umintum
foil after 1
St
half of de
frosting time
See above
Power
2-3
2-3
2-3
2-3
2-3
2-3
Time/
min.
850 W
10-12
3-4 V2
10-12
10-12
25-30
25-35
Standing
time
(min.)
10-15
5-10
5-10
10-15
(750 W)
10-15
10-20
40-60
25