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Cadco WTBS-5 User Manual

Buffet servers, Use & care manual, Keeps prepared food hot & ready to serve

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Suggestions for Use:

- Warming tray base is ideal for placing shallow pans right out of the oven to

keep foods warm and ready to serve.

- Keep entrees warm while preparing other foods or for serving from.

CARE AND CLEANING

Before initial use and after each subsequent use, Wash removable parts in

warm sudsy water, rinse and dry. The clear lids are top-rack dishwasher

safe.The most effective and safe way to clean the warming tray base is with a

mild detergent and a soft moist cloth. Do not use any scouring agents! DO NOT

SUBMERGE THE WARMING TRAY BASE OR LET THE HEAT CONTROL

COME IN CONTACT WITH WATER.

If there is any food residue remaining on the surface, it should be removed

after each use. To do so, scrub gently with a fine cleansing pad such as nylon

mesh or other ordinary cleansing pad. DO NOT USE STEEL WOOL OR

ABRASIVE KITCHEN CLEANERS. To polish, use a nonabrasive glass cleaner.

Any food residue remaining can be whisked away with a gentle stroke of a nylon

mesh pad. Rinse and wipe dry. Do not allow water to spill or seep into frame.

Any maintenance required for this product other than normal household

care and cleaning, should be performed by our Factory.

Use & Care Manual

Stainless Lids Models: WTBS-2, WTBS-3, WTBS-4, WTBS-5

Clear Lids Models: WTBS-2P, WTBS-3P, WTBS-4P, WTBS-5P

10/25/2007 RV05

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Keeps prepared food hot & ready to serve

WARRANTY

Cadco warrants that this Buffet Server be free from defects in material and

workmanship for a period of one year from date of purchase. (Warranty provides

repair of unit.) A copy of your original purchase receipt is required for proof of

purchase date. This warranty does not cover consequential damage of any

kind or damages resulting from accident, misuse, abuse, or external service or

repair attempts by unauthorized personnel. Inquiries concerning this warranty

and the use and maintenance of this unit should be directed to Cadco, Ltd.

Please note: This Buffet Server is a carry-in service item; customer is

responsible for packaging the unit securely and returning it to Cadco* for

service, along with a copy of your original purchase receipt, a description of the

problem, and your name, shipping address and phone number. Ship to: Cadco,

Ltd., Attn: REPAIR, 145 Colebrook River Road

Winsted, CT 06098. If shipping the unit for service, we recommend that you insure

it for its original purchase price. Cadco is not responsible for damage or loss of

unit in transit to us.

Call Cadco at 860-738-2500 for Return Authorization Number BEFORE

returning any item for repair. Return Authorization Number MUST be written

on outside of carton to track the unit and avoid service delays. Warranty

covers repairing the unit and returning it to customer.

Warranty is applicable only in USA and Canada*. (*Canadian customers

contact Joicey Food Services, Ltd. in Ontario, Tel. (905) 825-9665.)

IMPORTANT NOTES:

Date of Purchase: __________________________

Place of Purchase: ____________________________________________

To expedite all warranty claims please keep your dated sales receipt from

place of purchase.

WTBS-2/2P & WTBS-3/3P: 300 Watts / 2.5 amps / 120 Volts / 60 Hz / Single Phase

WTBS-4/4P & WTBS-5P: 600 Watts / 5 amps / 120 Volts / 60 Hz / Single Phase

Buffet Servers

Cadco, Ltd.

145 Colebrook River Road, Winsted, CT 06098

860-738-2500

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Fax 860-738-9772

E-mail: [email protected]

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Website: www.cadco-ltd.com

WTBS-3

WTBS-2

WTBS-3P

WTBS-5P

WTBS-2P

WTBS-4

WTBS-4P

This manual is related to the following products: