Cuisinart TOB-155 - Manual (Page 13)

1
Roll out dough and stretch to fit the baking
pan . Pour pizza sauce in the middle of the
dough and spread out over the circle,
leaving a 1-inch border . Place reserved
sausage and garlic spinach evenly over pie .
Scatter mozzarella and Parmesan evenly
over pizza as well . Brush olive oil along the
border .
Bake in preheated oven until the crust is
golden and the cheese is melted, about 15
to 20 minutes .
Cut into slices and serve immediately .
Nutritional information per serving:
Calories 298 (48% from fat) • carb. 23g • pro. 14g • fat 16g
• sat. fat 7g • chol. 41mg • sod. 527 mg
• calc. 259mg • fiber 2g
Veggie Pizza
Makes one 12" pizza
cooking spray
2 tablespoon olive oil, divided
2 large cloves garlic, minced
2 cups mixed bell peppers, sliced
1 cup mushrooms, sliced
1½ tablespoons fresh basil
1 /
3
recipe pizza dough
2 /
3
cup pizza sauce
4 ounces mozzarella, shredded
Place rack in the Cuisinart ® Exact Heat™
Toaster Oven Broiler in position A . Preheat to
425˚F on Bake for 10 minutes . Lightly coat
baking pan with cooking spray .
Heat a large sauté pan with 1 tablespoon of
olive oil over medium heat . When hot, add
the garlic, peppers, mushrooms and basil
and cook until peppers are bright and
slightly softened .
Roll out dough and stretch to fit the baking
pan . Brush the outer edge of the dough with
olive oil . Spread sauce on top of dough,
evenly scatter mozzarella, and top with
vegetables .
Bake in preheated toaster oven for about 20
minutes, until crust is nicely browned and
cheese has fully melted on top .
Remove the pizza from the oven .
Cut into slices and serve immediately .
Nutritional information per serving:
Calories 161 (41% from fat) • carb. 18g • pro. 7g • fat 7g
• sat. fat 2g • chol. 11mg • sod. 155mg • calc. 86mg
• fiber 1g
Margherita Pizza
So easy to prepare, the kids can help put on
the toppings .
Makes one 12" pizza
cooking spray
1 /
3
recipe pizza dough
2 tablespoons extra virgin olive oil
2 ripe plum tomatoes, cut into slices
¼ cup fresh basil, torn into pieces
3 ounces fresh mozzarella, torn into
pieces
Place rack in the Cuisinart ® Exact Heat ™
Toaster Oven Broiler in position A and
preheat to 425ºF on Bake for 10 minutes .
Lightly coat baking pan with cooking spray .
Roll out dough and stretch to fit the baking
pan . Brush liberally with olive oil . Arrange
tomatoes and basil evenly around the dough .
Top with the mozzarella .
Bake in preheated toaster oven for about 20
minutes, until crust is nicely browned and
cheese has fully melted on top .
Remove the pizza from the oven .
Cut into slices and serve immediately .
Nutritional information per serving:
Calories 141 (39% from fat) • carb. 16mg • pro. 5g • fat 6g
• sat. fat 2g • chol. 6mg • sod. 137mg • calc. 76mg
• fiber 1g