Gastroback 42514 Health Smart Grill Pro - Manual (Page 15)

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warnInG: Always completely unwind the power cord before connecting the appliance to
the power supply. Do not operate the appliance with the power cord wrapped around the cord
storage to avoid damage and injuries due to overheating and electric shock.
2. If required, fold out the non-slip feet if you wish to cook sausages or Burger, for which you
need a level grilling surface (see: »Angle Adjust Non-Slip Feet«).
3. Slide the height control clip on the metal hinge of the lid to the OPEN position. (See: »Height
Control Feature«). Open the lid and ensure that the grilling surfaces are clean and there are
no foreign objects on it. Then close the lid. With the lid closed, the Grill will reach the desired
cooking temperature more quickly, thus saving energy.
4. Ensure that the drip tray is assembled correctly. (See: »Care and Cleaning«)
warnInG – rISK Of burnS
Only touch the hot Grill at the handles and operating elements. The appliance starts heating
IMMEDIATELY, when connected to the power supply. Do not touch the grilling surfaces or other
hot components of the appliance, during operation or shortly thereafter.
Do not operate the appliance without the drip tray. Otherwise hot fat and juices could run out,
causing severe burns and damage.
5. Insert the power plug in a suitable wall power outlet (220-240 V, 50 Hz, AC; (see: »Im-
portant Safeguards for Electrical Appliances«). The red POWER indicator illuminates and the
appliance starts heating immediately.
note: When using the Grill for the very first time, you may notice a fine smoke haze. Howe-
ver, there is no need for concern.
6. Only before the very first use of the new appliance: Turn the temperature dial to
the highest temperature setting (SEAR). Then wait for about 15 minutes. This way, the compo-
nents of the appliance will be prepared for use. However, this procedure is not necessary on
further use. Later on, you can immediately start cooking your food.
7. Turn the temperature dial to the desired temperature setting. Then wait, until the grilling
surfaces reach the set temperature, and the green READY indicator illuminates. This will last for
approx. 5 to 10 minutes, depending on the set temperature. See: Tips for Best Results
8. It is a good idea to use this time for preparing your food. Remove all inedible parts and cut
your food in pieces of sufficient size. Leave frozen food thaw, before cooking. Dab dry humid
pieces of food, using a kitchen cloth.
note: The Grill can be used with open or closed lid. However, when closing the lid, the coo-
king time will be shorter and you can save energy.
warnInG – rISK Of burnS!
Only touch the Grill at the operating elements (handle, temperature dial, height control clip).
DO NOT touch hot parts of the appliance with your body or heat-sensitive objects. Open the
lid carefully to avoid that the appliance will tilt backwards. When placing your food on the
hot grilling surface, water and fat could splash. Ensure that persons (including you) stay in
sufficient distance to the appliance.
9. Place your food as far as possible at the rear of the grilling surface. The required tempera-
ture setting and cooking time depend on size, thickness, type and desired consistency of your
food. (See: »Grilling Guide«)