Dyras RVN-620 - Manual (Page 7)

QUALITY CERTIFICATION
We certify that the dyras RVN-620 table-top electric oven has the following technical characteristics:
Equipment data:
Type: RVN-620
Description:
table-top electric oven
Nominal voltage: 230V~ 50 Hz
Power consumption: 600W (when both heating elements are operating)
Shock protection class: class I
Manufacturer: The dyras wwe.factory, Inc. U.S.A.
We are continuously developing our products to keep them up-to-date, which means the technical data of our appliances
may change without any prior notice. Errors and omissions excepted.
COPYRIGHT
© Copyright The dyras wwe.factory LLC U.S.A.
All rights - including distribution by film, radio or television, translation, photographic or audio copying, abstract
reprint and other duplication - are specifically reserved. Any breach may result in legal action.
THE CE SYMBOL
This appliance meets the requirements for safety and electromagnetic compatibility (EMC). The relevant ‘CE’ mark
can be found on the nameplate, on the packing box and in the instruction manual.
Dear Customer,
You are kindly requested to visit the dyras home page in the Internet from time to time, where you can be
informed about actual news concerning your product, get acquainted with our new appliances or be informed
about our promotions.
You are requested to visit our home page www.dyras.com, where you can be informed about any current
information that may concern your appliance.
EN
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MAINTENANCE AND CLEANING
Warning! Before you clean the appliance it must be switched off and the mains plug
must be removed from the wall socket.
Wait until the appliance has cooled down completely before you start cleaning it.
1. The oven should be cleaned after every use.
2. Clean the outside cover of the appliance with a damp, soft, lint-free cloth and then wipe the cleaned surfaces
with a dry lint-free cloth. Take care not to allow any moisture inside the cover. Let the appliance dry
completely before re-using or storing it.
3. When cleaning the appliance, never use solvent (acetone, benzole, petrol, alcohol, etc.) as these may solve
the casing material, or the internal parts of the appliance if they get into. Do not use cleaning agents with
coarse or grinding effect.
4. If you have used a tray in the oven, remember to clean it after use. Wash it carefully in warm water with
washing-up liquid. Do not use a brush or any kind of scouring pad as this may scratch the metal and cause it
to rust. After washing the tray, dry it with a soft cloth.
5. Wipe the inside of the oven with a damp cloth, then immediately wipe the surfaces again with a dry cloth.
Return the clean, dry oven tray to its place. Do not touch the heating elements (embedded in quartz tubes)
with your fingers or with any other material as this could break them. Using an oven tray will prevent the
lower heating element from becoming contaminated during cooking.
6. The appliance should only be packed away for storage if it has cooled down completely.
7. If you do not wish to use the appliance for a while, put it in a plastic bag and store it in a dry, dust-free, frost-
free place.
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User'sManual RVN-620_A5:User's Manual for RVN-620 2010.09.13. 16:33 Page 12