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Tips and hints – Cuisinart Sparkling Beverage Maker SMS-201 User Manual

Page 8

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7

• Carbonate cold water only.
• Never store bottle in the freezer.
Maintaining your Cuisinart Recyclable

CO

2

Cartridge

• The Cuisinart recyclable CO

2

cartridge is

designed specifically for a Cuisinart

Sparkling Beverage Maker system. These

cartridges are uniquely made to fit our

exclusive quick-connect system. Only use

Cuisinart recyclable CO

2

cartridges when

carbonating water in your Sparkling

Beverage Maker.

• Cuisinart recyclable CO

2

cartridges are

safe and made specifically for household

use only. Please follow all safety

instructions.

• Never tamper with the recyclable CO

2

cartridge. Doing so could result in severe

injury.

• Store only in a cool place that is not

subject to frequent temperature changes

or high temperatures. If subjected to heat,

the pressure inside the cartridge will rise.

• All Cuisinart recyclable CO

2

cartridges are

outfitted with an internal burst disk that will

release/expel/discharge the CO

2

if the

pressure inside the cartridge becomes too

high.

• If this should happen, DO NOT touch the

cartridge. Leave the cartridge alone until

all the gas inside the cartridge is released.

You will see the cartridge frost up and it

will become exceptionally cold. DO NOT

touch the cartridge until it has returned

to room temperature. You will know it has

returned to room temperature when the

frost on the outside of the cartridge has

dissipated.

• Continue to exercise caution when

handling the recyclable CO

2

cartridge

as it may still be cold.

• Do not transport your Sparkling Beverage

Maker while the recyclable CO

2

cartridge

is connected to the unit.

• Do not expose to direct sunlight or

temperatures in excess of 130˚F (54˚C).

TIPS AND HINTS

• 3 pumps—two-second bursts of pressure

on the carbonating activation lever leaving

a few seconds in between each burst, are

recommended to achieve an average level

of carbonation. To achieve a stronger

carbonation level, simply pump again to

add more CO

2

.

• Add your favorite soda syrups to

carbonated water, create your own

homemade sodas, or try the recipes

in our recipe booklet!

• Use your Sparkling Beverage Maker in

tandem with our Juice Extractor – mix

nutritious fresh juices into your carbonated

water!

• Using ingredients readily available at home,

like fresh juice or low calorie/diet syrups, is

a healthier alternative to popular high-

fructose sodas.

• Always tightly cap your beverage bottle

to hold onto the fizz in your beverage!

Make your morning fizz –
Add some carbonated water to freshly

squeezed orange or grapefruit juice. Serve in

a champagne glass with a citrus wedge and

make the kids feel extra special.
To each their own –
You decide how much fizz you want in your

drink. Some prefer water with their bubbles,

while others prefer bubbles to dominate the

water; you be the judge. The more times you

press, the more bubbles are being forced

into your water.
The Chill Factor–
To get the best bubbles, be sure to use

the coldest water possible. Store the

carbonating bottles filled with fresh, filtered

water in the refrigerator so they are ready

to go when you are!
At a moment’s notice –
Simple syrup can keep in the refrigerator for

up to one month. Make a big batch so you

can whip up drinks at any time.