Cuisinart PowerEdge CBT-1000 Series - Manual (Page 25)

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While gelatin is activating, put 1½ cups of the cream, yogurt,
mascarpone, vanilla and honey in a medium mixing bowl. Whisk to
combine; reserve.
Pour the remaining cream and sugar into a small saucepan. Set
over medium heat; whisk to dissolve sugar. Bring the mixture to a
simmer. Once the cream/sugar mixture has reached a simmer, stir
in the water/gelatin mixture. Put the combined mixture into the jar
of your Cuisinart
® PowerEdge ® 1000 Watt Blender. Add the cream/
yogurt/mascarpone mixture. Run on Low for 20 seconds.
Divide the blended mixture among eight 5-ounce ramekins. Chill
overnight.
Nutritional information per serving:
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Banana-Raspberry Fool
This versatile dessert can be made with just about any fruit. Follow
the same instructions but substitute your favorite fruit in place of
the raspberries and bananas – you may also have to adjust the
sugar amount to taste, depending on the ripeness of the fruit used.
Makes 6 servings
2 medium bananas, cut into 1-inch pieces
2 tablespoons light or dark brown sugar
pinch table salt
1 cup fresh or frozen (thawed) raspberries
½ tablespoon fresh lemon juice
1½ cups heavy cream, well chilled
3 tablespoons granulated sugar
Put the bananas, brown sugar, salt, raspberries and lemon juice
into the jar of your Cuisinart
® PowerEdge ® 1000 Watt Blender. Run
on Low for 1½ minutes.
With the blender running on Low, add the cream and granulated
sugar through the top of the lid. Continue on Low until mixture has
thickened, about 2½ minutes.
Divide the blended mixture among six 5-ounce-ramekins. Chill
overnight.
Nutritional information per serving:
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Sweetened Whipped Cream
It is always a treat to have a dollop of our Sweetened Whipped
Cream over fresh fruit or a cup of coffee.
Makes 1¼ cups
1 cup heavy cream, well-chilled
1 tablespoon granulated sugar
½ teaspoon pure vanilla extract
Put all ingredients, in the order listed, into the jar of your Cuisinart ®
PowerEdge ® 1000 Watt Blender. Run on High for 20 seconds.
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