Summit SWC525LBI - Manual (Page 5)

4
Technical Information
Model SWC525L SWC525LBI
Installation Free-standing Built-in
Color Black with glass door
Capacity 42 standard wine bottles
Electrical Input 115V AC / 60Hz
Temperature Range 45°F - 65°F (7°C - 18°C)
Refrigerant R134a, 1.59 oz.
Unit weight 66.0 lbs.
Unit Dimensions
(W x D x H*) 20.0" x 23¼" x
33¼"
20.0" x 23¼" x
33¼" to 34½"
*For models with suffix ADA, height is modified to 32” for use under lower counters
Installation Instructions
Before Using Your Wine Cellar:
 Remove the exterior and interior packing.
 Check to be sure you have all of the following parts:
 6 chrome shelves
 2 chrome racks
 2 keys
 Instruction manual
 Before connecting the unit to the power source, let it stand for approximately 2
hours. This will reduce the possibility of a malfunction in the cooling system from
handling during transportation.
 Clean the interior surface with lukewarm water using a soft cloth.
Installing the Wine Cellar:
 Place your unit on a floor that is strong enough to support it when it is fully loaded.
To level your unit, adjust the leveling leg at the bottom.
 Model SWC525L is designed to be free-standing only, and should not be
recessed or built in (fully recessed). On the other hand, model SWC525LBI is
specifically designed to be built in.
 Model SWC525L: Allow 5 inches of space at the back, sides and top of the unit,
which will allow the proper air circulation to cool the compressor.
 Model SWC525LBI: This built-in model is designed to be installed under the
counter in a 21-inch opening. When installing, provide the following clearances to
ensure the best operation and proper ventilation: 1/4” on both sides, 2” at the rear