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Accessories – Brinkmann Pro Series 6418 User Manual

Page 33

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PROFESSIONAL SHISH-KABOB SKEWERS

These heavy-duty, 18" shish-kabob skewers are extra-long for fabulous
restaurant style kabobs. Made of rust
resistant stainless steel to last for years.

SET OF 12
812-2904-0

ACCESSORIES

RIB RACK

Chrome-plated rack can greatly increase the cooking
capacity of your grill. Holds ribs, chicken halves, potatoes
and corn vertically to triple cooking capacity. Allows
smoke, steam and heat to penetrate food evenly.

812-3310-0

MEATLOAF BASKET

The unique basket weave prevents meatloaf from falling
through the grill while allowing smoke, steam and heat to
flow into the food. Also, provides a convenient method for
lifting your meatloaf in and out of the smoker.

812-0073-0

CHICKEN AND TURKEY RACKS

These chromed steel racks hold chicken, cornish hen, duck or
turkey upright and are ideal for smoking, grilling or oven roasting
poultry. The rack allows the meat to cook from the inside as well
as from the outside. This speeds up cooking time, seals in flavor-
ful juices and promotes even browning of skin. It’s a low fat way to
cook poultry because excess fat drips off the meat. When oven
roasting, place poultry on rack in a shallow pan of water to steam
baste to tender perfection. When grilling or smoking, simply place
poultry on rack atop the grill. Makes carving easier, too.

CHICKEN RACKS (SET OF TWO)
885-9015-0

TURKEY RACK
885-9025-0

SMOKER BASKET

The unique basket weave prevents food from falling through the grill while
allowing smoke, steam and heat to flow into the food. Great for fish, shrimp,
vegetables and hors d’oeuvres.

812-3333-0

COMMERCIAL-QUALITY MEAT THERMOMETER

An essential tool when cooking all types of meat. Get perfectly smoked

roasts, briskets and turkeys without cutting into the meat. Commercial-

quality thermostat features an easy-to-read 2 3/4" wide dial with a 5 1/4"

stem. Features Fahrenheit and Centigrade readings and National Livestock

and Meat Board recommended temperatures. Also

features the newly recommended 170°F internal tem-

perature for fresh pork. Stainless steel construction

and dishwasher safe.

812-4100-0

LOOK FOR THESE AND OTHER BRINKMANN ACCESSORIES AT YOUR LOCAL RETAILER

WHERE SMOKERS ARE SOLD, OR ORDER DIRECT BY CALLING

800-468-5252

STAINLESS STEEL
WOOD CHIP SMOKING BOX

Rugged stainless steel smoking box allows wood chips to
burn longer for richer smoke flavor and provides easy
cleanup of ashes. Ideal for charcoal, electric, gas smokers
and grills.

812-3311-0

SMOKE’N SPICE SEASONING

These custom blended spices are a delicious
marinade seasoning for smoke cooking and
grilling. Contains no MSG. Available in red and
white meat varieties in a money-saving 2-pack.

812-3322-0