Bosch HBC84K5.0A - Manual (Page 51)

51
Test dishes
The quality and function of microwave combination
appliances is tested by testing institutes using the
following dishes.
In accordance with standards EN 60705, IEC 60705
DIN 44547 and EN 60350
Microwave defrosting
Dish Microwave setting (watts),
Cooking time in minutes
Notes
Meat 180 W, 7
+ 90 W, 7Ć10
Place the 22 cm diameter pyrex dish on
the glass pan, level 1. Remove the
defrosted meat after
approximately 13 minutes.
Microwave cooking
Dish Microwave setting (watts),
Cooking time in minutes
Notes
Custard 360 W, 20
+ 180 W, 20Ć25
Place the pyrex dish on the glass pan,
level 1.
Sponge 600 W, 8Ć10 Place the 22 cm diameter pyrex dish on
the glass pan, level 1.
Meat loaf 600 W, 20Ć25 Place the pyrex dish on the glass pan,
level 1.
Microwave combined cooking
Dish Microwave
setting (watts),
Cooking time in
minutes
Type of
heating
TemperaĆ
ture in ºC
Notes
Potato gratin 600 W, 20Ć25 R 170Ć190 Place the 22 cm diameter pyrex
dish on the glass pan, level 1.
Cake 180 W, 15Ć20 t 180Ć200 Place the 22 cm diameter pyrex
dish on the glass pan, level 1.