Brinkmann SMOKE 'N PIT - Manual (Page 16)

Additional charcoal and/or wood may be required to maintain or
increase cooking temperature.
Adding Charcoal/Wood in Firebox
Step 1
Stand back and carefully open firebox lid. Use caution since flames
can flare-up when fresh air suddenly comes in contact with fire.
Step 2
Wearing oven mitts/gloves, stand back a safe distance and use long
cooking tongs to lightly brush aside ashes on hot coals. Use cooking
tongs to add charcoal and/or wood, being careful not to stir-up
ashes and sparks. If necessary, use your Charcoal Chimney Starter
to light additional charcoal and/or wood and add to existing fire.
WARNING: Never add charcoal lighting fluid to hot or even warm coals
as flashback may occur causing severe burns.
Step 3
When charcoal is burning strong again, close the firebox lid.
Adding Charcoal/Wood in Cooking Chamber
Step 1
Stand back and carefully open cooking chamber lid. Use caution
since flames can flare-up when fresh air suddenly comes in contact
with fire.
Step 2
Wearing oven mitts/gloves, remove food and cooking grills.
Step 3
Stand back a safe distance and use long cooking tongs to lightly
brush aside ashes on hot coals. Use cooking tongs to add charcoal
and/or wood, being careful not to stir-up ashes and sparks. If
necessary, use your Charcoal Chimney Starter to light additional
charcoal and/or wood and add to existing fire.
WARNING: Never add charcoal lighting fluid to hot or even warm coals
as flashback may occur causing severe burns.
Step 4
When charcoal is burning strong again, wear oven mitts/gloves and
carefully replace cooking grill and food.
Step 5
Close the cooking chamber lid and allow food to continue cooking.
Adding Charcoal/Wood
During Cooking
15