2 chopping – Philips Aluminium Collection Batidora de mano User Manual
Page 8

8
4
Fasten the motor unit onto the coupling unit
(‘click’).
5
Slide the safety switch downwards (1), hold
it in position and press the on/off button (2)
to switch on the appliance.
6
If the ingredients stick to the wall of the
chopper bowl, loosen them with a spatula or
by adding liquid.
7
Always let the appliance cool down after you
have used it to chop meat.
8
Detach the chopper after use and clean it
(see chapter ‘Cleaning’).
9
Attach the blender bar to the motor unit
and put the appliance in the charger to
prevent the batteries from running low.
1
2
5.2 Chopping
B
Warning:
Be careful when you handle the blade unit,
the blades are very sharp. Be particularly
careful when you remove the blade unit from
the chopper bowl, when you empty the chopper
bowl and during cleaning.
The chopper is intended for chopping ingredients
such as nuts, meat, onions, hard cheese, boiled
eggs, garlic, herbs, dry bread etc.
Use the serrated blade unit to crush ice.
1
Put the chopper blade unit in the chopper
bowl.
2
Put the ingredients in the chopper bowl (see
chapter ‘Getting started’, section ‘Preparing
the food’).
• See the table for the recommended
quantities and processing times.
Ingredients
Quantity
Time
Onions
200g
5sec.
Meat & fish
200g
10sec.
Boiled eggs
2 eggs
4sec.
Herbs
30g
10sec.
Almonds
200g
30sec.
Dry bread
80g
30sec.
Parmesan cheese 200g
20sec.
Dark chocolate
100g
20sec.
Ice cubes
6 pieces
10sec.
3
Put the coupling unit on the chopper bowl.