Nostalgia Electrics ICS100 - Manual (Page 12)

ENGLISH
10
VANILLA ICE CREAM SANDWICHES
2 ¼ Cups All- •
Purpose Flour
1 Tsp. Baking •
Powder
½ Tsp. Baking Soda •
½ Tsp. Salt •
1 Cup of Butter, •
Softened
¾ Cup Granulated •
Sugar
¾ Cup Packed •
Light Brown Sugar
1 Tsp. Pure •
Vanilla Extract
1 Large Egg •
Preheat the ICE CREAM SANDWICH
MAKER as directed.
In a medium bowl, sift the flour, baking
powder, baking soda and salt. Set aside.
Place butter, white sugar and brown
sugar in a large bowl and cream using
an electric mixer on high speed.
Add egg and vanilla and mix on medium speed.
Add the dry mixture and combine on low speed.
Carefully spoon soft dough into cookie
molds of Nonstick Cooking Surface.
Close the Lid and cook for about 1 minute.
Open Lid with a pot holder or oven mitt.
Remove each cookie with plastic fork or spatula.
Fasten the bottom of Ice Cream Sandwich molds
and place one cookie at the bottom of each mold.
Scoop your favorite flavor of ice cream and
place on top of cookie in the mold.
Place the second cookie on top of the ice cream.
Carefully press down on cookie with top of the mold
to make an even layer of ice cream in sandwich.
Allow sandwiches to set in freezer
for at least 30-45 min.