Microwave shortcuts – Panasonic NN-SN643S User Manual

Page 23

Microwave shortcuts

FOOD

POWER

TIME

(in mins.)

DIRECTIONS

To separate refrigerated
Bacon,
1 pound (450 g)

P10

(HIGH)

30 sec.

Remove wrapper and place in microwave
safe dish. After heating, use a plastic spatula
to separate slices.

To soften Brown Sugar
1 cup (250 ml)

P10

(HIGH)

20 - 30

sec.

Place brown sugar in microwave safe dish
with a slice of bread. Cover with lid or plastic
wrap.

To soften refrigerated
Butter,
1 stick, ¼ pound (110 g)
To melt refrigerated
Butter,
1 stick, ¼ pound (110 g)

(MED-LOW)

(MEDIUM)

- 2

Remove wrapper and place butter in a mi-
crowave safe dish.

Remove wrapper and place butter in a mi-
crowave safe dish covered with lid or vented
plastic wrap.

To melt Chocolate,
1 square, 1 oz. (28 g)
To melt Chocolate,

cup (125 ml) chips

(MEDIUM)

1 - 1

Remove wrapper and place chocolate in a
microwave safe dish. After heating, stir until
completely melted. NOTE: Chocolate holds
its shape even when softened.

To toast Coconut,

cup (125 ml)

P10

(HIGH)

Place in a microwave safe dish.
Stir every 30 seconds.

To soften Cream Cheese

8 oz. (220 g)

(MED-LOW)

1 - 2

Remove wrapper and place in a microwave
safe bowl.

To brown Ground Beef,
1 pound (450 g)

P10

(HIGH)

4 - 5

Crumble into a microwave safe colander set
into another dish. Cover with plastic wrap.
Stir twice. Drain grease.

To cook Vegetables,
Fresh
(½ lb.)
(225 g)

Frozen
(10 oz.)
(280 g)

Canned
(15 oz.)
(430 g)

- 4

All pieces should be the same size. Wash
thoroughly, add 1 tbsp of water per ½ cup
of vegetables, and cover with lid or vented
plastic wrap. Do not salt/butter until after
cooking.

Wash thoroughly, add 1 tbsp of water per
½ cup of vegetables, and cover with lid or
vented plastic wrap. Do not salt/butter until
after cooking. (Not suitable for vegetables in
butter or sauce.)

Empty contents into microwave safe serving
bowl. Do not cover.

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