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AEG D4100-1 User Manual

Page 14

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Preheat the grill on full setting for a few minutes
to seal meat or for toasting. Adjust the heat
setting and the shelf as necessary during
cooking.

l

The food should be turned over during cooking
as required.

l

When using the centre section grill, ensure food
is placed centrally on the grilling grid directly
beneath the grill element.

Note

If you require an additional handle for your grill pan,
this can be ordered from your local Service Force
Centre by quoting part number 311479800\6.

GRILLING CHART

FOOD

GRILL TIME

(mins in total)

Toast

4-6

Bacon Rashers

Beefburgers

Chicken Joints

Chops - Lamb
Pork

Fish - Whole
Trout/Mackerel

Fillets - Plaice/Cod

Kebabs

Kidneys - Lamb/Pig

Sausages

Steaks - Rare
Medium
Well Done

Toasted Sandwiches

10

10-15

30-40

15-20
20-30

15-25

15

20-30

8-12

20-30

6-12

12-16
14-20

3-4

The times quoted above are given as a guide and
should be adjusted to suit personal taste.

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