Recommended convection baking guide – Samsung NE595R1ABSR-AA User Manual
Page 36
35_ Operating the oven
Recommended convection baking guide
Food Item
Rack Position
Set Temp.*
(preheated oven)
(°F )
Convection bake
time ** (min)
Single Upper Lower
Cake
Cupcakes
4
A
2
325
17-19
Bundt Cake
3
-
1
325
35-43
Angel Food
2
-
1
325
35-39
Pie
2 crust, fresh, 9˝
3
A
1
350-400
45-55
2 crust, frozen fruit, 9˝
3
A
1
350
68-78
Cookies
Sugar
3
A
2
325-350
12-17
Chocolate Chip
3
A
2
325-350
14-18
Brownies
3
A
2
325
29-36
Breads
Yeast bread, loaf, 9x5
3
A
1
375
18-22
Yeast rolls
3
A
2
350-375
13-18
Quick Bread, loaf, 8x4
3
A
1
325-350
45-55
Biscuits
3
A
2
350-375
9-14
Muffins
3
A
2
400
15-19
Pizza
Frozen
3
A
2
375-425
23-26
Fresh
3
A
2
400-425
12-15
Actual times depend on the mixes or recipes baked.
NE595R1ABSR_AA_DG68-00432A-04_EN.indd 35
02/01/2014 13:01:50