AMICA OKF621G EN - Manual (Page 11)

11
CONSTRUCTION
Exhaust pipe
Air outlet openings
Upper masking element
Power supply cable
Lower masking
element
Casing (hood)
Lights
Fat filters (the number depends on the type of the ventilation hood)
Motor
Control panel
Ventilation hood glass screen
Electric cover
Fan speed
The lowest and the medium speeds are used in normal conditions and when the amount
of vapors is small. The highest speed should be used only when the amount of kitchen
vapors is high, e.g. when frying or grilling dishes.
Safe operation
The safety instructions provided in this manual must absolutely be observed!
The fat filter and the active carbon filter should be changed in accordance with the manu-
facturer’s recommendation or more often in case of intensive use (more than four hours a
day). When the gas oven is being used, an flame must not be left uncovered. When taking
pots off of the gas burners, the minimum height of the flame should be set. It is always
necessary to check if the flame extends beyond the pot because this causes unnecessary
energy loss and a dangerous concentration of heat.
The ventilation hood should not be used for purposes other than those that it is designed
for.
Connecting the hood to power supply network and controlling its operation
After connecting the hood to the electric network (in accordance with the previously de-
fined requirements), it is necessary to check if the light of the ventilation hood works and if
the motor works properly. After installing the hood, the electric outlet should be accessible
so that it is possible to unplug the ventilation hood.