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Cooking utensils, Microwave utensil guide – LG LMV1831ST User Manual

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USE

OVENPROOF GLASS (treated for high

intensity heat):

Utility dishes, loaf dishes, pie plates,

cake plates, liquid measuring cups,

casseroles and bowls without metallic

trim.

CHINA:

Bowls, cups, serving plates and platters

without metallic trim.

PLASTIC:

Plastic wrap (as a cover)-- lay the plastic

wrap loosely over the dish and press it to

the sides.

Vent plastic wrap by turning back one

edge slightly to allow excess steam to

escape. The dish should be deep

enough so that the plastic wrap will not

touch the food. As the food heats it may

melt the plastic wrap wherever the wrap

touches the food.

Use plastic dishes, cups,

semirigid freezer containers and plastic

bags

only for short cooking time. Use

these with care because the plastic

may soften from the heat of the food.

PAPER:

Paper towels, waxed paper, paper

napkins and paper plates with no

metallic trim or design. Look for the

manufacturer's label for use in the

microwave oven.

DO NOT USE

METAL UTENSILS:

Metal shields the food from microwave energy and produces

uneven cooking. Also avoid metal skewers, thermometers or foil

trays.Metal utensils can cause arcing, which can damage your

microwave oven.

METAL DECORATION:

Metal-trimmed or metal-banded dinnerware, casserole

dishes, etc. The metal trim interferes with normal cooking and

may damage the oven.

ALUMINUM FOIL:

Avoid large sheets of aluminum foil because they hinder cooking

and may cause harmful arcing. Use small pieces of foil to shield

poultry legs and wings. Keep ALL aluminum foil at least 1 inch

from the side walls and door of the oven.

WOOD:

Wooden bowls and boards will dry out and may split or crack

when you use them in the microwave oven. Baskets react in the

same way.

TIGHTLY COVERED UTENSILS:

Be sure to leave openings for steam to escape from covered

utensils. Pierce plastic pouches of vegetables or other food items

before cooking. Tightly closed pouches could explode.

BROWN PAPER:

Avoid using brown paper bags.

They absorb too much heat and could burn.

FLAWED OR CHIPPED UTENSILS:

Any utensil that is cracked, flawed or chipped may break in the

oven.

METAL TWIST TIES:

Remove metal twist ties from plastic or paper bags.

They become hot and could cause a fire.

MICROWAVE UTENSIL GUIDE

COOKING UTENSILS

Do not use recycled paper products in the microwave oven.

They sometimes contain impurities that cause sparks to occur.

This manual is related to the following products: