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Double wall oven, Electrolux major appliances, n.a – Electrolux EI30EW45JS User Manual

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Double Wall Oven

EI30EW45JS

High standards of quality at Electrolux Home Products, Inc. mean

we are constantly working to improve our products. We reserve the right

to change specifications or discontinue models without notice.

Electrolux Major Appliances, N.A.

USA

10200 David Taylor Drive

Charlotte, NC 28262

1-877-4electrolux (1-877-435-3287)

electroluxappliances.com

CANADA

5855 Terry Fox Way

Mississauga, ON L5V 3E4

1-800-265-8352

electroluxappliances.ca

EI30EW45J 02/14

© 2014 Electrolux Home Products, Inc.

30" Electric Double Wall Oven Specifications

Product Weight – 375 Lbs.

Single phase 3- or 4-wire cable, 120 / 240 or 120 / 208 Volt, 60 Hertz
AC only electrical supply with ground required on separate circuit fused
on both sides of line.

Connected Load (kW Rating) @ 240 / 208 Volts = 8.3 / 6.3 kW

Amps @ 240 / 208 Volts = 34.6 / 30.3 Amps

Recommended Circuit Breaker – 40 Amps

Always consult local and national electric codes.

Minimum 21" clearance for oven door depth when open.

Suggested distance from floor is 11-1/2". Minimum required distance
is 4-1/2".

Minimum 23-1/2" deep cutout dimension is critical for proper installation,
to ensure that oven’s faceplate will fit flush against cabinet front.

To adapt oven to fit cutout height between 49-1/8" and 49-3/4", add
one 2"-wide wood shim of appropriate height to each side of opening
under oven side rails. Lifting oven will hide larger cutout opening at
top and oven’s 1"-high bottom trim will hide shims at bottom.
(Standard 1"-High Bottom Trim included.)

To adapt oven to fit cutout height between 49-3/4" and 51-1/2", optional
3"-High Bottom Trim available.

Full oven base of solid plywood or similar material required, capable of
supporting 375 Lbs.

Base must be level and cabinet front must be square.

Double Wall Ovens are NOT approved to be used in stackable or
side-by-side installation.

Note: For planning purposes only. Refer to Product Installation Guide

on the web at electroluxappliances.com for detailed instructions.

Optional Accessories

3"-High Bottom Trim: S – (PN # 903114-9110).

* Critical dimension – MUST be applied
* * For cutout height between 49

1

/

8

" and 49

3

/

4

", add one 2"-wide wood

shim of appropriate height to each side of opening under oven side rails.
Lifting oven will hide larger cutout opening at top and oven’s 1"-high
bottom trim will hide shims at bottom.

(Optional 3"-high bottom trim

available for cutout height between 49

3

/

4

" and 51

1

/

2

".)

3" max.

Electrical
junction
box location

4" x 4"
opening
to route
armored
cable

30

1

/

8

"

min.

1

1

/

2

"

min.

11

1

/

2

"

suggested

distance

4

1

/

2

"

min.

required

48

7

/

8

"

min.

49

1

/

8

"

max.

Full base
required
to support
375 lbs.

2"-wide

wood spacers
(if needed)**

28

1

/

2

" min.

29" max.

23

1

/

2

" min.*

(critical

dimension)

2" min.

48

5

/

8

"

28

1

/

4

"

Spacers

24

1

/

2

"

Power
supply
location
(left
bottom
rear)

50

7

/

16

"

(includes

1" bottom

trim)

1

15

/

16

"

30"

Allow at least

21" clearance
for door depth

when open