AEG Hobs - Manual (Page 2)

Design 44
Design
Stunning visual impact.
AEG-Electrolux hobs are designed to
be the focal point of your kitchen,
combining thoughtful and practical
features with stunning visual impact.
The AEG-Electrolux range of hobs
offer the ultimate in style. Gas on
Glass hobs are perfectly formed with
stylish cast iron pan supports.
AEG-Electrolux Ceramic and Induction
Hobs will also enhance the appearance
of any kitchen, with sleek bevelled
edges and smooth touch controls.
Safety thermocouples.
All our gas hobs are designed with
safety thermocouples allowing you to
install them wherever you want to.
Ultimate style.
A superior selection ranging in size
from 36-103cm including a polygon,
sleek rectangular designs and frontline
future. All AEG-Electrolux 70/75cm
hobs will fit into a standard 60cm
space for ultimate ease when
designing your perfect kitchen.
Gas on glass.
Gas burners mounted on ceramic glass
offer the stylish aesthetic of ceramic
with the versatility of gas cooking.
Cast iron pan supports.
Professional appearance and a durable
finish, cast iron pan supports can be
removed and placed in a dishwasher
for easy cleaning. Cast iron pan
supports have non-slip silicon feet for
greater stability.
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Induction Cooking 45
Induction cooking.
Induction cooking.
How induction works.
With a conventional electric hob, the
entire cooking surface heats up, which
in turn heats the bottom of the pan.
Induction hobs use an electromagnet
which creates an electromagnetic field
when a pan is placed on the cooking
surface. The pan becomes hot whilst
the surrounding area remains safe to
touch.
Time saving.
An induction hob combines the speed
of gas with unbeatable ease of use
and controllability. Dishes are cooked
quicker because the cooking area
reaches the desired temperature
immediately.
Extremely responsive.
Induction cooking is even more
responsive than gas. The temperature
can be adjusted exactly and instantly,
so precision and controllability is
second to none; you can stop a pan
from boiling over immediately without
taking it off the hob. Pans will reach
high heats very quickly, so induction is
perfect for searing meat or fish, yet is
also gentle enough to melt chocolate.
Energy efficient.
An induction hob automatically senses
the size of the pan and only heats the
exact area of the pan, using the minimum
of energy possible. Temperatures are
reached instantaneously, no pre-heating
is ever necessary, saving more energy.
Induction is the economical way to cook.
Total safety.
Even if the induction hob is accidentally
switched on, it will not heat up unless
a pot or pan is placed on it. Since only
the pan is fully heated, induction hobs
are always safe to touch, even after
boiling a pan of water.
All AEG-Electrolux Induction Hobs
have auto safety switch off, so they
will automatically switch themselves
off if left on for excessive time
periods. All models also come with a
child lock for total peace of mind.
Pot recognition indicators.
The cooking zone will not operate
when incorrect cookware is used or
when no pan is on the hob and the
controls are accidentally activated.
Maxi-sense.
The AEG-Electrolux Maxi-sense hob
has fewer restrictions using flexible
zone cooking sections. Pans can be
placed anywhere on the hob as long as
part of the pan covers one cross,
preventing you being restricted to
traditional zones.