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Fuchsia pink, Sunshine smoothie, Green veggie smoothie – Magimix DUO PLUS XL User Manual

Page 46

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Serves 4 glasses

¼ watermelon
6 large strawberries
1 lime
200ml cold Earl Grey tea
Mint leaves

Brew

a cup of weak Earl Grey tea and chill.

Remove

the skin of the watermelon and cut the flesh

into pieces (no need to remove the pips). Peel and
quarter the lime. Gently wipe the strawberries with a
piece of damp kitchen paper, then process them in
the juicer or the Smoothie

m

ix

followed by the

watermelon and the lime. Stir in the iced tea. Divide
between the glasses and decorate with mint leaves.

Fuchsia Pink

Preparation: 5 min

Serves 4 glasses

2 pink grapefruits
1 yellow nectarine
1 banana
1 pinch ground ginger
Ice cubes

Peel

the banana and nectarine. Put the banana

through the SmoothieMix first, followed by the
nectarine.
Replace

the Smoothie

m

ix

attachment with the

citrus press.
Juice

the pink grapefruits.

Combine

the juices, add the ginger, a few ice cubes

and serve immediately.

You can also peel the grapefruits and process them
in the Smoothie

m

ix

, too, after the nectarine.

Sunshine Smoothie

Preparation: 5 min

Serves 4 glasses

2 green peppers
1 cucumber
3 green tomatoes
1 spring onion
1 bunch basil
Ice cubes (optional)
Salt & freshly-ground pepper

Peel

the cucumber and onion. Wash and destalk

the tomatoes and peppers, and cut into large
watermelon. Process all the vegetables in the
Smoothie

m

ix

, starting with the basil.

Season

with salt and pepper. Serve chilled, with a

few ice cubes if necessary.

Green Veggie Smoothie

Preparation: 10 min

44

SUMMER

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