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Grilling, How to use the grill, How to use the inner grill element – Zanussi ZBS 963 User Manual

Page 15: Hints and tips

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15

GRILLING FUNCTION SYMBOL

PRE-SET TEMPERATURE: 250°C

TEMPERATURE SELECTION 50°C - 250°C

Grilling

Grilling must be carried out with the oven door

closed.

The grill pan handles must be removed from

the pan during grilling. Always use oven gloves

to remove and replace the grill pan handles.

Ensure that you support the grill pan when

removing it from the oven.

F

How to Use the Grill

1. Switch the oven ON.

2. Press the Cooking Function Control Button until the

pilot light to the left of

comes on.

3. If necessary, press the "Increase" or the "Decrease"

buttons to adjust the temperature setting.

4. Adjust the grid and grill pan runner position to allow

for different thicknesses of food. Position the food

close to the element for faster cooking and further

away for more gentle cooking.

Preheat the grill on a full setting for a few minutes before

sealing steaks or toasting. Adjust the heat setting and

the shelf as necessary, during cooking.

During cooking, the cooling fan and the thermostat

control light will operate in the same way as described

for the fan oven function.

F

How to Use the Inner Grill
Element

The inner grill provides quick direct heat to the central

area of the grill pan. Use the inner grill element for

cooking small quantities, it can help to save energy.
1. Switch the oven ON.
2. Press the Cooking Function Control Button until the

pilot light to the left of

comes on

3. If necessary, press the "Increase" or the "Decrease"

buttons to adjust the temperature setting.

4. Adjust the grid and grill pan runner position to allow

for different thicknesses of food and follow the

instructions for grilling.

Hints and Tips

- Most foods should be placed on the grid in the grill

pan to allow maximum circulation of air to lift the food

out of the fats and juices. Food such as fish, liver and

kidneys may be placed directly on the grill pan, if

preferred.

- Food should be thoroughly dried before grilling to

minimise splashing. Brush lean meats and fish lightly

with a little oil or melted butter to keep them moist

during cooking.

- Accompaniments such as tomatoes and mushrooms

may be placed underneath the grid when grilling

meats. When toasting bread, we suggest that the

top runner position is used. The food should be turned

over during cooking, as required.

The grill element is controlled by the thermostat.

During cooking, the grill cycles on and off to

prevent overheating.

OIL

INNER GRILL ELEMENT SYMBOL

PRE-SET TEMPERATURE: 250°C

TEMPERATURE SELECTION 50°C - 250°C