Zanussi W ZCM - Manual (Page 3)

4
CONTENTS
Installation Page 4
Technical Data Page 5
Use and Care Page 5-6
Use and Operation Page 7
Cooking Chart Page 10
Electronic Minute Minder Page 13-14
Maintenance and Cleaning Page 15
Removing the Oven Door Page 17
Oven lamp replacement Page 17
What Happens if Something Goes Wrong Page 18
Zanussi Guarantee Conditions Page 19
Warning
Please remember that an appliance used for cooking
does get hot, so make sure that children are kept
well away.
Important
Where the cooker is fitted with a lid, the lid must be
completely raised before the cooker will function.
Note:
If you require service, you must quote the model
number (see front cover), and the serial number,
refer to your supplier or local Zanussi Service Force
Centre.
INSTALLATION
It is mandatory that all operations required for the
installation be carried out by a Competent Gas
Installer (Corgi registered installers normally meet
this criteria), and in accordance with existing rules
and regulations.
The relevant instructions are to be found in the
separate installation manual.
Please ensure that when the appliance is installed, it
is easily accessible for the engineer in the event of a
breakdown. WARNING:
THIS APPLIANCE MUST BE EARTHED.
When the appliance is first installed
Once the oven has been installed, it is important to
remove the protective materials, which were put on in
the factory.
Before using your oven
Switch the oven to MAX. and leave it to run empty,
for 30 minutes to remove any unpleasant new smells.
This appliance complies with the following E.E.C. Directives:
•
73/23 - 90/683 (Low Voltage Directive);
• 89/336 (Electromagnetical Compatibility Directive);
• 90/396 (Gas Appliances Directive);
• 93/68 (General Directives)
and subsequent modifications.
These instructions are only for the countries stated by the nation
mark printed on the front cover of this instruction book.
CLASS APPLIANCE: 2 sub class 1 and class 1
APPLIANCE CATEGORY: I 2H
APPLIANCE GAS SUPPLY: Natural gas G20 20mbar