Zanussi PID29GB - Manual (Page 11)

PTP29GB
11
W
ashing programmes
Programmes
T
ype of
load
Quantity of food scraps T
ype of soil
Programme Knob Setting
Required push- buttons
*
NORMAL
WITH
PREW
ASH
65°C
INTENSIVE
70°C
Crockery
Heavily soiled, dried up and contain- ing starch (i.e. pasta, rice, semolina, potatoes, egg, sauces, roast). Normally or heavily soiled, also dried up and/or containing starch (i.e. pasta, rice, semolina, potatoes, egg, sauces, roast).
A A B A C A D
NORMAL
NO
PREW
ASH
65°C
ECONOMY
WITH
PREW
ASH
55°C
BIO WITH PREW
ASH
50°C
Lightly soiled, also dried up and/or containing starch (i.e. pasta, rice, semolina, potatoes, egg, sauces, roast). Lightly soiled, also dried up and/or containing starch (i.e. pasta, rice, semolina, potatoes, egg, sauces, roast). Normally soiled, not dried up and starchless (i.e. meat, cooked or uncooked vegetables, milk, cof
fee,
drinks).
**
QUICK
55°C
Crockery Party crockery Pots & Pans Crockery Cutlery
Normally soiled, not dried up and starchless (i.e. drinks, cakes and pastry
,
salad, sliced ham, cheese). Due to the shortness of this programme, no drying phase is provided.
RINSE & HOLD
Partial load to be complete later
.
This programme does not require any detergent.
Recommended quantity of detergent
in the dispenser
on the door
on the
dispenser lid
Cycle description
2 level dessert spoons
(20 g)
2 level dessert spoons
(20 g)
2 level dessert spoons
(20 g)
2 level dessert spoons
(20 g)
1 heaped dessert spoon
(15 g)
1
/ 2
dessert
spoon
(10 g)
1
/ 2
dessert
spoon
(5 g)
1
/ 2
dessert
spoon
(5 g)
1
/ 2
dessert
spoon
(5 g)
Prewash up to 55°C Main wash up to 70
°C
2 cold rinses 1 hot rinse up to 65
°C
Hot air drying
/ /
/
Cold prewash Main wash up to 65°C 1 cold rinse 1 hot rinse up to 65
°C
Hot air drying Main wash up to 65°C 1 cold rinse 1 hot rinse up to 65°C Hot air drying Cold prewash Main wash up to 55°C 1 cold rinse 1 hot rinse up to 55
°C
Hot air drying Main wash up to 55°C 1 cold rinse 1 hot rinse up to 55°C Main wash up to 50°C 1 cold rinse 1 hot rinse up to 55°C Hot air drying 1 cold rinse (to avoid food scraps from sticking to the crockery).
BIO
55 55
Pots - Pans Crockery
2 level dessert spoons
(20 g)
*
This programme is equivalent to IEC436/DIN44990: Standard place settings: 9. Recommended quantity of detergent:
20 g in the dispenser
5 g over the dispenser lid.
**
This is a special programme for quick washing (approx. 40 minutes) a full load of lightly soiled dishes, glasses and
crockery (except pots) so that you may re-use them promptly
. Due to the shortness of this programme, no drying phase is
provided.
/