Westinghouse GEK1385W - Manual (Page 19)

19 OPERATION
Setting the cooking end time
1. Check the clock displays the correct time of day.
2. Select the desired oven function temperature. The oven
indicator light will glow and the heating source will
come on.
3. Press the “mode“ button until the “end time” indicator
begins flashing.
4. Enter the time of day you want to finish cooking by
pressing the – or + buttons. 5 seconds after the last
change, the “end time” indicator will stop flashing
and the current time of day will be displayed.
Setting the delayed start cooking time
1. Program the “cook time” and “end time” as described
in the relevant sections. Once both the “cook time” and
“end time” have been set, the “cook time” and “end
time” indicators will stop flashing and the current time
of day will be displayed.
To check or cancel settings
1. To check your settings, press the mode button until
the setting you want is displayed. A red light will
flash next to the mode (cook time, end time etc)
that is currently on display.
2. To cancel “delayed start” press the mode button until
a light flashes next to “end time”. Press and hold the –
button until the clock no longer reverses (you will hear
a beep). If you have left the temperature knob at a
setting the oven will start once the “end time” light
stops flashing.
3. To cancel “auto shut off” press the mode button until
a light flashes next to “cook time”. Press and hold the
– button until the clock no longer reverses at (“0:00”
and you will hear a beep). This automatically cancels
“delayed start”. If you have left the temperature knob at
a setting, the oven will start once the “cook time” light
stops flashing. Because you have cancelled “auto off” the
oven will continue to heat until you manually turn it off.
On completion of cooking
The heat source will turn off, the timer will beep and
the “end time” and/or “cook time” indicators will flash.
1. Turn the temperature control to the off position.
2. Press any button to stop the timer from beeping.
WARNING
Safety Warnings about cleaning
• ALWAYS make sure that the cooker is turned off
before cleaning.
• ALWAYS clean cooker immediately after use.
• DO NOT use steam cleaners. These may cause
moisture build-up.
• DO NOT use caustic based cleaners. These will
damage aluminium parts.
Cleaning the enamel
• Keep enamel clean by wiping it with a soft cloth
dipped in warm soapy water.
• Rub difficult stains with a nylon scourer or
creamed cleanser.
• DO NOT use abrasive cleaners, powder cleaners,
steel wool or wax polishes.
• If you use an oven cleaner, follow the instructions
on the product carefully.
Cleaning the control panel
• Make sure control knobs are in OFF position.
• Remove knobs from control panel by pulling towards you.
• DO NOT use too much water when cleaning control panel.
CLEANING THE GAS COOKTOP
1. Remove the trivets (see diagram below) by lifting
them from hob.
2. Remove the burner caps and crowns (see diagram below).
3. Wash hob with warm soapy water.
4. If crowns and caps are heavily soiled use a non-
abrasive cleaning compound.
WARNING
DO NOT use abrasive or caustic based cleaners.
DO NOT wash in a dishwasher.
DO NOT drop trivet onto hob. This may damage
the enamel surface.
OPERATING THE PROGRAMMABLE CLOCK
(continued)
CLEANING THE COOKER
WMAN_540 Upright_Jun11.indd 19 28/06/11 12:07 PM