Temperature control – Vinotemp VT-45 User Manual
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i n f o @ v i n o t e m p . c o m
TEMPERATURE CONTROL
Important note: In order to operate efficiently, thermoelectric
products should be in an environment with an ambient temperature
of less than 90°F (32°C).
Setting the temperature control (presets):
For your convenience, The Wine cellar is programmed at storing temperature.
White wines are stored in the upper three shelves of the cabinet. The white
temperature pre-set by the manufacture is 48
o
F (9
o
C); Red wines are stored
in the lower three shelves of the cabinet. The red temperature pre-set by the
manufacture is 56
o
F (13
o
C). To change the preset temperature in the wine
cellar, simply press the Preset button until the desired number appears. The
following sections about storing and serving wines will advise the optimal
temperature for your wine.
Setting the temperature control (manually);
You can manually adjust the temperature. Simply press the (-) button on the
control panel to decrease the temperature and the (+) button to increase the
temperature inside the wine cellar. The temperature range for white wines is
from 45
o
F (7
o
C) to 54
o
F (12
o
C). The temperature range for red wines is from
54
o
F (12
o
C) to 65
o
F (18
o
C).