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Viking VCPS303SS User Manual

Outdoor—cooking, Standard features model options, Gravity feed™ charcoal smokers

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OUTDOOR—COOKING

Gravity Feed™ Charcoal Smokers

P L A N N I N G A N D D E S I G N G U I D E

V I K I N G R A N G E . C O M

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© 2 0 0 9 V R C — INFORMATION SUBJECT TO CHANGE

All models include

• Commercial Styling and Construction

o Professional construction, design,

and styling

o Blends seamlessly with all Viking

Outdoor products

o Adjustable leveling legs for uneven

surfaces

• May use natural lump charcoal or

regular charcoal briquettes

• Versatile - precise temperature control

allows the gravity feed smoker to
perform a wide variety of foods
including:
o Barbeque ribs
o Boston butts
o Beef brisket
o Variety of chicken
o Tenderloin
o Smoked turkeys
o Seared steaks and chops
o Pizzas
o Baked side dishes and even desserts

• Unique design provides maximum heat

retention
o Unit is fully insulated

o Heat reflects off interior in a

convection fashion, cooking foods
from all angles while locking in flavor
and juices

• Removable, heavy-duty cooking racks

create an optimal cooking area with
maximum capacity

• A thermometer located in the center of

door gives precise readings from 50º to
550ºF, (10º - 288ºC) allowing all foods
to be cooked at required temperatures

• Damper located on firebox maintains

airflow control throughout the smoker
and regulates temperature
o Open valve to increase temperature

for high-temp grilling

o Close valve to lower temperature for

“low and slow” items

• Ash/wood box located inside firebox

serves dual function for easy ash
removal and easy wood chunk or chip
loading

• All models include heavy-duty, durable

locks, latches, and door hinges

• Units ship pre-coated for easy

seasoning (see Use and Care Manual)

• Removable drip tray under unit

captures grease for easy cleanup

• Removable rain cap for stack ships

standard ( must be removed during
operation)

VCFS303SS

• 6.7 cubic ft. of cooking capacity
• Three heavy-duty oven racks with

u-channel rails

• Four adjustable leveling legs

VCPS303SS

• 6.7 cubic ft. of cooking capacity
• Three heavy-duty oven racks with

u-channel rails

• Two molden-rubber wheels with

Professional handle on side of unit
provides mobility

• Two adjustable leveling legs

VCFS364SS

• 9.7 cubic ft. of cooking capacity
• Four heavy-duty oven racks with

u-channel rails

• Four adjustable leveling legs

VCFS303SS

30”W. Freestanding Gravity

Feed™ Charcoal Smoker

FINISH DETAILS

• Stainless Steel (SS)

VCPS303SS

30”W. Portable Gravity

Feed™ Charcoal Smoker

Standard Features

Model Options

VCFS364SS

36”W. Freestanding Gravity

Feed™ Charcoal Smoker

This manual is related to the following products: