Chapter 6 – cleaning & maintenance – Tonino Lamborghini Espresso Maker User Manual
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Use and maintenance manual – Rev.01 - 07/2006
CHAPTER 6 – CLEANING & MAINTENANCE
In order to keep your machine in good working order we recommend that you
follow the procedures below. Always make sure that the machine is cold and
disconnected from the mains before carrying out these steps:
6.1. WATER & STEAM DRIP TRAYS
Empty the two plastic drip trays under the
drip tray grills. Wash the trays in water using a
mild detergent. We recommend this is done daily.
6.2. STEAM ARM
After using the steam function, wait for the
arm to cool down before cleaning the arm with a
damp cloth. Avoid using abrasive materials.
6.3. POD HOLDER FILTER
This is located on top of the pod holder above
where the spout enters the assembly. Very
carefully insert a flat screwdriver between the filter
and the body of the assembly being careful not to
damage the machine. Take the filter out and clean
it in water. To re-fit the filter place it back on top
of the pod holder making sure it is properly seated
and then slowly push the gearlever away from you
to lift up the pod holder assembly. Keep going until
the gearlever locks into position. You can now pull
the gearlever back. Check that the filter is properly
fitted.
NOTE: It is only necessary to clean the pod
holder filter periodically when you notice that the
coffee does not appear to be flowing freely or
when you notice a build up of residue on the filter.
You can clean the spout by pulling it out from
the pod holder assembly and rinsing it in water. To
re-fit put the spout back in the pod assembly push
it until the spout is fully engaged. Ensure that the
end of the spout is facing downwards.
6.4. CLEANING THE CHROMIUM-PLATED PARTS
Your Lamborghini coffee machine is supplied