Tonino Lamborghini Espresso Maker User Manual
Page 19

19 –
T
T
O
O
N
N
I
I
N
N
O
O
L
L
A
A
M
M
B
B
O
O
R
R
G
G
H
H
I
I
N
N
I
I
E
E
P
P
S
S
Use and maintenance manual – Rev.01 - 07/2006
4.5. DISPENSING STEAM
The steam arm can also be used to froth milk
for capuccinos and to heat other drinks. Please see
next paragraph for details.
ATTENTION: Do not make steam for longer
than 30-60 seconds continuosly.
After steam production the boiler will re-fill
with water (See recommendation in Par.
5.1).
4.5.1. Using steam to heat up a drink
CAUTION: The steam arm WILL BE
EXTREMELY hot and you should move it by
using the plastic lug located half way down
the steam arm.
1 Push in the Steam button on the left hand
side of the machine
2 The red LED light next to the button will
come on
3 Wait until the red LED light goes off which
indicated that the water temperature in the
boiler has reached 125°C
4 Position the container under the steam arm.
5 Slowly open the steam release knob.
6 Close the steam release knob once the drink
has reached the desired temperature.
7 Push in the Steam button.
8 Wait for the steam arm to cool down before
cleaning it with a damp cloth (see par. 6.2)
ATTENTION: During the production of steam
the container that the liquid is in will become very
hot. It is therefore recommended that you use a
container with a handle so your hands do not touch
the side of the container. Metal containers should
be used where possible.
4.5.2. Using the steam to froth milk for Cappuccino.
Follow the steps below: