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Toast function, Hints for toast, Hints for cooking – Toastmaster TLWTOB6CAN User Manual

Page 13

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13.

12.

Lightwave Oven Use and Care Guide

Toast Function

1. Plug unit into a 120 V outlet. Open the Glass Door. Place Wire Rack

into Shelf Position #3. Place Bread on Wire Rack. Close the Glass
Door. The Operation Light and Display Window will illuminate
while the Unit is plugged in.

2. Press the Function Button until the arrow is pointing toward the

Toast Function. The default setting of medium (Med.) toast color
will appear in the Display Window under Color.

3. To change the toast color, turn the Time/Toast Color Dial until the

arrow is pointing to the desired color of toast Light, Med. or Dark.

4. Press the Start/Stop button. The display will flash (-- --) in the Timer

section and the Lightwave Oven will begin the toasting process.

NOTE: The average time will range from 2-5 minutes, depending on the
color chosen. Consecutive toasting times will be less, due to the
Lightwave Oven cavity already being heated. Adjust the Color Control
down one shade to toast the same color.

5. Condensation may build-up on the inside of the Glass Door, but will

evaporate during toasting.

6. The Lightwave Oven will beep when the Toast function is complete.

7. Open Glass Door. Using oven mitts, carefully remove Wire Rack.

Close Glass Door.

8. Unplug oven and allow to cool completely before cleaning.

See User Maintenance Instructions. Unplug when not in use.

NOTE: To change the toast color during the toasting process, you
must start the programming sequence over. Press and hold the Stop
button until the unit beeps. The current selected Toast setting will
appear in the Display Window. Select the desired toast color and
press the Start button to resume the toasting process.

Hints For Toast

◆ Follow toaster food directions.
◆ Frozen and heavy breads require a darker setting (i.e. bagels and

English muffins).

◆ Using oven mitts, remove Crumb Tray and empty after each use.

Preset Functions (Cont.)

4. Open the Glass Door and place your food in the Lightwave Oven. Close

Glass Door.

5. Press the Start/Stop button. The Timer will begin to count down and

“min.” will flash in the Display Window.

6. Condensation may build-up on the inside of the Glass Door, but will

evaporate during Preset Function.

7. The Lightwave Oven will beep 5 times when the program is complete.

8. Open the Glass Door. Using oven mitts remove hot pan, Wire Rack and

food. Close Glass Door.

9. Unplug oven and allow to cool completely before cleaning. See User

Maintenance Instructions. Unplug when not in use.

NOTE: To change cooking time during baking process, you must start
the programming sequence over. Press and hold the Stop button until
beep is heard. The default time will appear in the Display Window.
Reprogram the time and/or function and press the Start button to
resume the cooking process.

Hints For Cooking

◆ Heavy-duty aluminum foil may be used to cover top of baking container

to reduce over browning. Tuck ends of foil closely against edge of pan.

◆ Place food in the center of the Lightwave Oven for better browning.

◆ Food may cook faster than recipe or package time. Check for

doneness prior to end of cook time.

◆ Rotate and turn food over for more even browning halfway through

the cooking process.

◆ To prevent heat loss, avoid opening the Glass Door excessively.

◆ For best results, foods that contain a leavening agent should be

baked on the lowest Shelf Position of the Lightwave Oven.

◆ Always use one of the Broil Inserts and Bake/Broil Pan with the

Broil function.