Toastmaster TC13A3663 - Manual

Foodservice Equipment
Job Item#
Toastmaster ® 5600 13th Street, Menominee, MI 49858 • www.toastmastercorp.com
Toll Free: 1-800-338-9886 • Telephone: 1-906-863-4401 • Fax: 1-906-863-5889
Mini Conveyor Toaster
TC13A3674, TC13A3663, TC13A3666
Mini Conveyor T
oaster - Models: TC13A3674, TC13A3663 & TC13A3666
Application:
TC13 Mini Conveyor Toasters
are designed to uniformly toast
breads in large quantities, using
continuous feed methods.
General Information:
• Chamber opening 1-1/2” (38.1mm)
• Chamber size:
12-3/4” Long (323.85mm) x
10-1/4” Wide (260.35mm)
• Requires approx. 14-1/4” of
counter space
• Can be stacked two high
Product Loading:
• TC13 is equipped with a
self-storing loading rack that is
angled for feed the product
into the toaster continuously.
Safety:
Unique air flow design keeps case,
top and sides cool. The unit is
eqquiped with an auto cool down
feature which allows the fan to cool
the outer skin when the unit is turned
off.
Construction:
Steel construction with a stainless
steel finish is used for durability.
Includes a stainless steel slide out
crumb tray for easy clean-up.
Electrical:
Available in 120V, 208V or 240V, 1-
phase only. Total rated input is
1.6KW (120V), 1.1KW (208V), or
1.5KW (240V). A factory installed 6
foot (1.8m) cord is included.
Heating:
When control is set to “ON”, quartz
infrared elements will turn on to toast
both sides of bread. Lightness and
darkness of the product is achieved
by adjusting conveyor belt speed.
Standby positive allow for energy
savings durning non-peak peroids.
Controls:
Rotary 3-position dial selects
ON / OFF/ STANDBY positions.
A conveyor speed dial controls the
belt speed..
Accessories:
• Fiberglass return tray.
• Angled loading rack.
(Supplied with TC13D3)
• Horizontal loading rack (optional)
• Stainless steel tray (optional)
fits models as an exit tray.
Warranty:
Warranty includes one year parts
and labor, on-site service. (USA
only) Call factory for warranty
authorization.
Options:
Stacking bracket
For toasting a variety of breads,
buns, rolls and bagels.
Standard Features:
• Stainless steel exterior construction
• 10” wide conveyor belt
• Automatic cool-down feature
• Energy-saving standby mode
• Air-cooled case construction
• Convection air dries product faster
• Large, easy-to-operate dial controls
• Separate upper and lower heat
settings and conveyor belt speed
• High volume (250 slices per hour)
• Factory installed NEMA cord and plug
• Single-piece stainless steel crumb tray
• Damage resistant calrod heating elements
• All models toast bread, buns and bagels