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Getting to know your grilling machine, Tandoori grilled chicken, Ranchero burgers – Toastmaster GRP4PTMR User Manual

Page 5

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12

1.

Grilling Machine Body

2.

Lower Grilling Plate Release
Handles

3.

Grilling Plates
Upper Grilling Plate (P/N 22618U)
Lower Grilling Plate (P/N 22618L)

4.

Upper Grilling Plate Release
Handles

5.

Control Panel

6.

Power Cord

7.

Drip Tray (P/N 22619)

8.

Plastic Spatula (P/N 22545)

9.

Sponge (GFSP1)

10. ON/OFF Power Button
11. Timer Display (LED)

12. Timer Down Button
13. Timer Up Button

5

Getting To Know Your Grilling Machine

4

2

6

5

2

3

1

4

8

9

7

10

11

Control Panel

13

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Tandoori Grilled Chicken

The yogurt-based marinade creates exotic, tender chicken!

8 oz. carton unflavored lowfat yogurt
1 Tbsp. lemon juice
2 tsps. ground paprika
2 cloves garlic, minced
1/2 tsp. salt
1/2 tsp. ground ginger
1/2 tsp. ground cumin
1/2 tsp. cayenne pepper
1/2 tsp. ground cinnamon
1 lb. boneless, skinless chicken breast tenders

In a small bowl, mix together the yogurt, lemon juice, paprika, garlic, salt,
ginger, cumin, cayenne pepper and cinnamon. Place the chicken tenders
in a shallow glass pan and pour the marinade over the pieces, turning to
coat thoroughly. Cover tightly and refrigerate for 1-8 hours, turning occa-
sionally.
Allow the grill to preheat. Discard the marinade. Place half of the chick-
en on the grill and cook for 2 1/2 - 3 1/2 minutes. Check the chicken with
the tip of a knife. If the chicken is not cooked completely through, contin-
ue grilling for 1 minute. Repeat with the remaining chicken.
Serves 4

Ranchero Burgers

Made with beef, beans and spices, these are surprisingly good – and
good for you.

3/4 lb. extra lean ground round
1/2 cup canned kidney beans, drained and mashed
2 cloves garlic, minced
2 Tbsp. prepared barbeque sauce
1/2 tsp. salt
1/2 tsp. black pepper
4 sesame seed hamburger buns

Mix together thoroughly the beef, beans, garlic, barbeque sauce, salt
and pepper. Shape into 4 patties.
Allow the grill to preheat. Place the burgers on the grill and cook for 5-6
minutes. Check the burgers and continue grilling if desired. Place each
hamburger on a sesame bun and serve with your choice of condiments.
Serves 4

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