PGS K-40 - Manual (Page 23)

PLEASE NOTE: IMPROPER ORIFICE SIZE
COULD RESULT IN EITHER INSUFFICIENT
OR EXCESS GAS GOING TO BURNER,
AND MAY POSE A SAFETY RISK.
HELPFUL TIPS
1. Before using your grill for the first time, please light
and turn both burners on HI heat for ten to fifteen
minutes. This will burn off any oils that are on new
surfaces. Before grilling, we suggest putting a light
coat of vegetable oil on your cooking grids. This
should be done before you turn on your grill. A spray
on oil, safflower or similar oil will work just fine.
2. Burning unit after each use is not required or
recommended. Extended burning may cause
premature wear on components or may damage your
unit if left unattended. Pre-heating grill 5-7 minutes
before each use will burn off most residue.
After the cooking grid has cooled, we recommend that
you lightly rub the cooking grid with a nylon cleaning
pad or similar material to remove any baked on foods.
Please remember to lightly oil the cooking grid with a
spray on oil, vegetable or safflower oil before using the
next time.
If your grids have a lot of food on them, you may want
to put them in a plastic bag with a cup of ammonia and
leave them in the sun for a day... be sure to wash
them thoroughly before using.
YOU MAY CLEAN YOUR STAINLESS STEEL
COOKING GRIDS WITH A BRASS WIRE BRUSH.
DO NOT PLACE COOKING GRIDS, ROCK GRATES
OR ROCK IN A SELF-CLEANING OVEN.
ALWAYS KEEP YOUR GRILL COVERED WHEN
NOT IN USE.
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