Kambrook PROFILE KSC450 - Manual (Page 5)

Never operate the Kambrook Profile Slow
Cooker without the removable crockery bowl
positioned in the stainless steel housing.
Always have the glass lid correctly positioned
on the removable crockery bowl throughout
operation of the appliance unless when stated
in a recipe to have it removed.
Always use dry oven mitts to remove the
removable crockery bowl when hot.
Do not place the removable crockery bowl
when hot on any surface that may be affected
by heat.
 CAUTION: ALWAYS LIFT AND
REMOVE THE GLASS LID CAREFULLY
AND ANGLED AWAY FROM YOURSELF
TO AVOID SCALDING FROM
ESCAPING STEAM.
USING THE TEMPERATURE
CONTROL SETTINGS
LOW SETTING
The LOW setting gently simmers food for an
extended period of time without overcooking or
burning. Generally no stirring is required when
using this setting.
HIGH SETTING
The HIGH setting is used when cooking dried
beans or pulses and will cook food in half the
time required for the LOW Setting. Some foods
may boil when cooked on the HIGH Setting,
so it may be necessary to add extra liquid. This
will depend on the recipe and the amount of
time in which it is cooked. Occasional stirring
of stews and casseroles will improve the flavour
distribution.
AUTO SETTING
The AUTO setting combines the features of the
HIGH and LOW settings by heating the food at
a higher temperature for the first 2-3 hours of
cooking then gradually reduces the temperature
to a lower temperature for the remaining
cooking time.
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OPERATING YOUR KAMBROOK
PROFILE SLOW COOKER
BEFORE FIRST USE
Remove and safely discard any packaging
material and promotional labels before using the
appliance for the first time.
Wash the removable crockery bowl and glass lid
in hot, soapy water, rinse and dry thoroughly.
Wipe the interior and exterior of the stainless
steel housing with a damp cloth then dry
thoroughly. Ensure the interior of the stainless
steel housing is clean and clear of any debris.
ASSEMBLY AND OPERATION
Before placing the removable crockery
bowl in the stainless steel housing, ensure
the exterior of the bowl is clean. This
will ensure proper contact with the inner
cooking surface.
Place the prepared food into the removable
crockery bowl, ensuring denser foods are
spread evenly across the bottom of the
bowl and not heaped to one side. Ensure the
food and/or liquid fills at least ½ to 3 ⁄
4
of the
removable crockery bowl. Place the glass lid
into position.
Insert the removable crockery bowl into the
stainless steel housing.
Ensure the temperature control dial is in the
OFF position then insert the power plug into
a 230/240V power outlet and switch on at
the power outlet.
Select the required setting using
the temperature control dial or as
recommended in the recipe section.
When cooking is complete turn the
temperature control dial to the OFF
position, switch off at the power outlet and
then unplug the power cord.
Allow the Kambrook Profile Slow Cooker to
cool completely before cleaning and storing.
IMPORTANT
Always use the Kambrook Profile Slow
Cooker on a dry, level surface.
Never operate the Kambrook Profile
Slow Cooker without food and liquid in
the removable crockery bowl. Ensure the
removable crockery bowl is at least ½ to 3 ⁄
4
full of food and/or liquid before switching on
the appliance.
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