beautypg.com

Cleaning and maintenance of the unit – Kalorik USK MCH 33526 User Manual

Page 15

background image

Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced and
folded in order to obtain a booklet A5 (+/- 148.5 mm width x
210 mm height). When folding, make sure you keep the good
numbering when you turn the pages of the I/B. Don’t change
the page numbering. Keep the language integrity.

Print only

what is inside the frame.

15

USK MCH 33526 - 110815


Assembly page 15/28






Fax +32 2 359 95 50

CLEANING AND MAINTENANCE OF THE UNIT


Cleaning the base unit

Always unplug the unit and make sure it is cold before cleaning it.

Do not immerse the base unit in water

Clean the base unit with a damp cloth only.

Do not attempt to clean the base unit with any abrasives or
cleaning solvent as this may cause damage to the unit.

Warning!

Always unplug the unit and make sure it is cold before cleaning it.

Switch off the appliance and disconnect from supply before
changing accessories or approaching parts which move during
use.

Cleaning the blade unit

Remove the blade unit from the container

Rinse it thoroughly and remove any food residues.

Clean it with soapy water or with a neutral detergent.

Rinse it thoroughly and dry it immediately.

Put covers on and keep it out of reach of children.

Warning!

Always handle it very carefully as blades are very sharp.

Always put covers on when unattended.

Never use bleaching agents or Chlorine based detergents as
they may damage the blades.

Do not to put the blades in a dishwasher.

Cleaning the boiler

After each operation

Always unplug the unit and make sure it is cold before cleaning
the boiler.

Unfasten the boiler cap from the base unit by turning it anti-
clockwise and lift it. (fig. a)

Check that the boiler is empty by turning the base unit upside-
down and see that no water comes out. (fig. k)